Chinese Chili Oil and Tea Eggs Recipe

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In part 2 of our Chinese Breakfast Sandwich series we learn how to make Chinese chili oil. We also learn how to make Chinese tea eggs. Homemade chili oil is the best fresh chili oil you can get. And the fresh tea eggs are light and flavorful. These are two important ingredients to a series Chinese breakfast sandwich.

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Hey mate, been watching Street Foodies for a decade. Love what you do, very chill vibes.

tome
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Yum. Whenever I look up The Woks of Life, i have to remember the The is in their URL. I really like their blog and also ChinaSichuanFood.

SharpNaif
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That oil process looked intense. Seems worth it with the amount you ended up with. Are you suggesting not to breath when the hot oil and vinegar are added because its producing some teargas like fumes?

BenberOdred
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haha you can add dark soy sauce to get the marble. I made once the tea eggs, but my bf is not a fan, so I ended up eating 6 eggs...

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