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HOW TO MAKE FRIED MEAT PIES | EMPANADA BEST RECIPE IN 2 WAYS
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HOW TO MAKE FRIED MEAT PIE | HOW TO MAKE EMPANADA
Dough:
6 cups flour
8 tbsp margarine
2 egg yokes
tsp salt
water
Note: The amount of water used varies depending on the humidity of where you live. You can also bake them as well.
Filling:
Minced meat
Sweet peppers
Spring onions
Onions
Carrot
Garlic
Tsp thyme
tsp bouillon
pepper
salt
oil for deep frying
THANKS FOR WATCHING!
Please be sure to check out my other videos, subscribe like and share.
Check out my
Instagram @lifewithrozy
Facebook @Lifewithrozy
feel free to reach out to me on any of those platforms!
Thanks for watching!
Dough:
6 cups flour
8 tbsp margarine
2 egg yokes
tsp salt
water
Note: The amount of water used varies depending on the humidity of where you live. You can also bake them as well.
Filling:
Minced meat
Sweet peppers
Spring onions
Onions
Carrot
Garlic
Tsp thyme
tsp bouillon
pepper
salt
oil for deep frying
THANKS FOR WATCHING!
Please be sure to check out my other videos, subscribe like and share.
Check out my
Instagram @lifewithrozy
Facebook @Lifewithrozy
feel free to reach out to me on any of those platforms!
Thanks for watching!
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