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Korean spicy rice cake Tteokbokki (best!!) - KOREAN street food
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A delicious Tteokbokki (떡볶이) shop in Korea is typically called "Tteokbokki Street Food" or "Tteokbokki Gukbap". The space of the shop is usually very small, simple with a few seats and small tables for customers to enjoy food on the spot or take away.
Red is the main color of a Tteokbokki shop. The bowls of bright red sauce with a spicy and pungent taste are very characteristic, making customers unable to forget its taste.
Inside, Tteokbokki is cooked soft, mixed with delicious sauce, creating a rich and distinctive flavor, with a level of spiciness suitable for the Korean taste. Besides Tteokbokki, the shop also serves additional side dishes such as Gimbap (Korean rice rolls), Fried chicken, and Toppoki (Tteokbokki with meat and vegetables).
You can easily find Tteokbokki shops everywhere in Korea, from city centers to small alleys. These shops are always crowded and bustling in the evening.
Red is the main color of a Tteokbokki shop. The bowls of bright red sauce with a spicy and pungent taste are very characteristic, making customers unable to forget its taste.
Inside, Tteokbokki is cooked soft, mixed with delicious sauce, creating a rich and distinctive flavor, with a level of spiciness suitable for the Korean taste. Besides Tteokbokki, the shop also serves additional side dishes such as Gimbap (Korean rice rolls), Fried chicken, and Toppoki (Tteokbokki with meat and vegetables).
You can easily find Tteokbokki shops everywhere in Korea, from city centers to small alleys. These shops are always crowded and bustling in the evening.