COWBOY BUTTER sauce on corn is a game changer! Mexican Street Corn Cowboy Butter Sauce Recipe

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Cowboy butter on ribeye steak went viral last year, so I put it in corn. This recipe is inspired by Mexican street corn and it's so good. You can also add this tasty butter sauce to beef, chicken and seafood.

Welcome to the Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.

#food #youtubepartner #cooking

INGREDIENTS
8 Tbsp unsalted butter
1 large lime (zest and juice)
1 clove of garlic (grated)
2 Tbsp fresh chives
2 Tbsp fresh parsley
1 Tbsp Dijon mustard
1 tsp Tajin (chili lime salt)
1 tsp crushed red pepper flakes
1/2 tsp smoked paprika

CHICKEN INGREDIENTS
7 to 8 leg quarters
4 medium lemons
1 Tbsp Maggi seasoning sauce
2 tsp liquid smoke
2 Tbsp Montreal chicken seasoning
1 Tbsp smoked paprika
1 Tbsp onion powder
1 Tbsp garlic powder
1 1/2 cups of your favorite bbq sauce

Dinner Recipes
Summer Corn recipe
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I promise this will taste better if you don’t shut the pan off before adding all the dry spices. Butter separating isn’t about the time, it’s about the temp. Keep it low and slow and let those spices warm up and cook off a bit . Then add the garlic, then shut off the heat. Better method I promise😇

worldwidestepper
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I definitely want to try this recipe, but I want to try it with cilantro. Thanks for the delicious recipe sweetheart.

raquelespino
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cilantro instead of parsley? Sugar in the water for cooking corn and you got a winner! Change the butter to olive oil and would make a great dressing! Yum!

alteredLori
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I make THE most delicious rice thanks to you and you Dads recipie, I think allowing it to sit after cooking makes it perfect everytime. Thank you Angelica and Dad!❤

Mia-qtth
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I'm Already addicted and haven't even tried it before. Making asap!! Thank you for this recipe! ❤️😋🎉

Lequinta
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Love that you explain as you go for people like me that can't cook thank you so much

cindystrother
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My grandpa always added milk and sugar to his boiling water for fresh corn on the cob 😍

summerf
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This would be great as a potato salad dressing on red potatoes

tofujelly
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I'm obsessed with this butter! It was so good. I want to eat it on everything!

marthamedeiros
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Oh my! This is making my mouth water. I will certainly give this Mexican Cowboy butter sauce a try. Thank you.

debrtx
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OMG !! I MADE IT TODAY, THE FLAVOR IS GREAT. AND I WILL BE MAKING IT AGAIN FOR THE 4TH.

ruthgraves
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I throw cowboy butter on oysters and put em in the bbq with the lid on for like a minute, it’s top tier!

superandre
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That does look good. I've been making herbed butters since I was a teenager and learned cooking. I grew up in a family of gardeners, lots of items at my fingertips. When I make my combinations, I do NOT melt butter. There is no need and you risk separating it. Soft, room temp butter mixes just fine with spices and herbs.

nhlibra
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Thanks for this delicious looking recipe…… I would seriously put this on a baked potato, garlic bread, and even popcorn too….. Tajin makes everything better! I put it on and in everything……..

Booboofuzzbucket
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Luv street corn! We'll have more corn than you can shake a stick at in a month. Never hurts to learn a few extra recipes.

davemcbroom
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Wow, what a meal! Your recipes are off the hook. I make your Mexican rice all the time, and judge every restaurant's rice to that standard; not many make the grade, sorry to say. Thanks again for your time and passion.

gcarson
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I can easily imagine that butter stirred into hot rice, or maybe poured onto hot egg noodles. I have to eat corn off the cob, but I'd most certainly be adding corn to the dish, no matter what it would be.
I'm going to be making the butter this week, and can hardly wait!

jb
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When we were kids in Brooklyn my mom would occasionally serve us what she called Cowboy Sandwiches. Buttered white bread with Campbells Pork and Beans on top- open sandwich style. We believed it was authentic- mom would not lie….

bmccarthy
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The complexity of flavors in this recipe is mind-blowing. It takes a truly skilled chef to bring together such a harmonious blend of ingredients.

LakesideTable
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Hi A!!! I have to say how much I like all your recipes. The corn s butter looks mighty tasty. I know I will like this recipe. Your Chicken and Rice look mighty delish too...I will be making all 3 of these also. Thank you... YUMS!!!Great Video my friend!!!...🦋

DianeC.