Black Forest Food - German Food You Must Try in Black Forest

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12 Black Forest Food - German Food You Must Try in Black Forest

In this video we would like to share with you Black Forest Specialities that we discovered in Freiburg and in the Freiburg Area. Trust me - Black Forest Dishes and Baden cuisine might surprise you.

★ Black Forest Dishes ★

1. Flädle - Clear broth with pancake
2. Markklößchensuppe - Clear broth with bone marrow dumplings
3. Badisches Sulz - Tripe in white wine sauce
4. Lange Rote - Grill Sausage
5. Schwarzwälder Schinken - Black Forest Ham
6. Vesper Speck - Bacon from Schwarzwald
7. Landjäger - Dry Sausage
8. Brezel - Precel
9. Bibeleskäs - White Cheese with herbs and raw onions
10. Wurstsalat - Sausage Salad
11. Käsespätzle - Egg noodles with cheese
12. Apfelringe - Apple Rings

★ Let’s stay in touch ★

[philipohmes]

Fortunately for me I have relatives living in this part of Germany. That means when I go visit them, they know where to take me in the area to find authentic local dishes. From smoked dark rye bread and smoked sausage or ham or smoked pork shanks to local beers and fresh caught trout served cordon bleu style. Then also the famous Schwarzwalder Kirch Torte should not be missed. Lastly, nothing better than to have your Grandmother's olde cookbooks from that region to read through and inspire one to cook something.

[rsoubiea]

ihave been side tracked this year, have been missing your channel. I want to see your sweet little baby! Congratulations 🥰

[michaelgraf]

You bring back the original food to the black forest. Most of ower younger mates have forgotten such recipes

[mariongilmore]

Tripe is popular in Menudo soup which is a Mexican soup...

[cabinfever]

I am never going to Germany, because if I do I will be too fat to fly home !!!! That food looks amazing !

[scottleidenberger]

I know of a Mexican soup called Manudo, it is a tripe soup. Never had it though.

[byronbuggy]

Hello Marta,

My family is from New Mexico and Texas. We enjoy eating a Mexican soup called Menudo. There are variations of the recipe depending on where your family roots are from. Basic recipe includes: tripe, pig feet, hominy, onion, garlic, Hatch red chile or California red Chile or Chile Padilla or Hatch green chiles & oregano. Everything is best cooked in a pressure cooker or crock pot. When ready to serve, top with cool-thin sliced raw cabbage, thin sliced radish, diced green onion, & fresh squeezed lime or lemon. Cheers from Sherman Oaks, CA

[jxf]

Wished watched this before I went to Germany before, thank you for sharing

[peterhaessler]

On this side of the pond we have tripe in Philadelphia pepper pot soup; Menudo from Mexico; Mondongo from the Caribbean;

[oneshotcomix]

Knodle Soup… one of my favorites! Thank you for making these videos!

[GUTOMOFFICIAL]

Very famous Black Forest Germany Fantastic delicious video. Tripe is common with Vietnamese noodle soup! I want to try all these dishes!

[cscates]

I’ve been binging your channel and re-living my four years in Germany. I have to say I really love the Black Forest. I pretty much liked all of the food you covered, but the Käsespätzle mit wurst IS THE BEST. And a slice of BF cake afterward. Now for part 2.

[terrygelinas]

Thank you so much! Makes me miss my time living in southwest Germany for 5 years (in Lahr, between Offenburg and Freiburg im Breisgau). I just made my partner very hungry when I showed him this. Love Badische cuisine, the geography, the climate, and the close proximity to France/Switzerland. Can't wait for Part 2! X0X

[orsikun]

Thank you for the video! German food looks delicious!

[yhird]

Great video. I miss German food. I wish I was there in person to enjoy it :) Thank you for sharing. Hello from Florida USA.

[elizabethturner]

The apple rings look delicious 🤤 would love to tey all the food in this video 👌🙂

[suestutzle]

I love spaetzle. My mother-in-law bought me the special press and taught me how to make it. When I was a girl in the 50s here in Australia my grandmother used to cook tripe. I used to love it. She make it with a white sauce and parsley, I can't remember what else was in there now but it was a regular on the table. These days, I don't even think you can buy tripe. I have never seen it in the supermarkets.

[jameswilson]

So much fun to watch this! My ancestral family is from Schwarzwald, so I enjoyed your tour as well as the delicious recipes. I think your hubby may be overdue for a hair cut! :)

[johnmat]

I cannot think of any german dishes that include tripe however I have eaten a mexican dish with tripe a soup called menudo love these videos I feel like I'm there with you guys!

[WilliamWeicht]

I have had Menudo that has tripe. As long as the tripe is chopped fine I can eat it.