The best vegan shakshuka #shorts #vegan #tofu #shakshuka #recipe

Nothing beats the warmth and flavour of a well-made shakshuka, but it can be difficult to pull off without eggs. Not anymore! This simple vegan recipe combines incredible flavours and spices to bring you the ultimate winter recipe.

[jasminwall]

Looks delicious! I've never heard of this until now. :)

[ravenjamross]

Would it be better to add black salt to help that eggy-Ness of the food

[pixiemew]

You say to use silken tofu but the recipe on the link says firm tofu...which is it please?

[rspanda]

"add your harrissa paste"

proceeds to add harrissa powder.

[blakewittenberg]

Buttered toast for vegan dish? Might as well just use eggs.