Deep fried pork head | Carlo Backyard Cooking

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  1. Francis Carlo David
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Комментарии
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Wow... !!! It's always great. Your video is excellent quality. We liked and enjoyed to the end. Thanks

ponyrang
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6:18 This is why this should be done outdoors. This man is at risk of giving complimentary 2-3rd degree burns to himself, family pets, and others. I am not making fun. Outdoor cooking just makes sense in general.

If I wanna make a proper steak indoors in an apartment for instance, most apartments are not equipped with proper exhaust ventilation. It is just reality. But do it outdoors and you are far more worry free.

*Typos*

miguelquazar
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I just bought a pig head. I’m going to use my turkey fryer

projektxent
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galing noh! diba si cong tv ang dami nya kamuka, yang may hawak ng ulo ng baboy may kamukang kamuka dito samin.

MariusDamocles
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Brother u cooked it so well with th oil which may be tasty but remaining oil u send it to ur mom for next use. No frnds all alone eating meat without companion. Don't feel boring.. 😅😅😗😇🤕👋

yanlon