21 Kitchen Gadgets You Should Own (or Not)

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I've always been curious about kitchen gadgets, so I put 21 as seen on TV kitchen gadgets to test to see if they're worth it or not!

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When you're doing the testing you should also do a control or side by side test.
For example...the knife sharpener you should have dropped a tomato on it before you sharpened it, the thawing plate you should have put another steak on a regular plate beside it, the scissors you should have used regular scissors too

MNTNSTARZ.
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That bag sealer is a great product, but I never had an issue eating the whole chips bag 😂

PejicVladimir
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The plate that is supposed to thaw meat out faster needs to be compared to a plate at the same time. Best way to determine it’s worth.

skzlr
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I died when you cut up the tomatoes for the stuffed burger with the credit card.

CRUIKSHANK_
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The potato peeling gloves do work fast if you use them right. You soak the potatoes in warm water for about 5 to 10 minutes. Not cold or room temperature water. Then you use the gloves on them while holding the potatoes under running warm water. This rinses off the peel as it comes off the potatoes. Preventing the gloves from getting the peels stuck in between the little spikes. The running warm water also keeps the peels soft.

jessicapearson
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As soon as you held the sprak up to your face, my mind went "ok, bro's about to spray his eyes" and then you sprayed your eyes 😂

PodoHelmer
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It's nice to see that you have the same junk as we do in Germany...

hshmanowin
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For the meat defroster thing... that _does_ work, but you can do it much better with two baking trays and a couple of pots.

Put the meat between the trays. Stack the pots on top. Done. It'll defrost a 2" steak in about 20 minutes flat, or chicken breasts in 10.

The secret is that the thermal conductivity of the metal effectively increases the surface area of the meat.

barefootalien
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5:36 "lets get it deep in there huh", lemon got its revenge 😂😂

vijaykrishnan
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I wish Squirt would come back to Canada. My dad's favourite pop when we were kids (80's).

monicamason
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i have a non Slap Chop brand... works great, , i think you're missing the piece where it blocks the food from getting stuck when retracted.

Player_Mick
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loved the change from ruffles to doritos like magic!

marty-gdol
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The wine cork pump and the poached egg tubs are great

CreatureCribs
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1:15 I am thoroughly impressed right now.

RealNetherStarMC
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The thawing plate absolutely works. We've been using one for over 30 years. You need to do another frozen steak as a control.

mikeoreilly
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One of the most enjoyable Youtube reviewers I have come across. Enjoyed the humor and perfect editing and concise manner of these clips and enthusiasm of Patrick Zeinali.

ericellis
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My mom has trouble with cooking ( her food is great) and for Christmas I wanted to give her cooking presents ( she loves cooking )thank you Patrick

cinnamonmichalik
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That potato mitt thing would be ideal for new potatoes where you just want the thinnest of skin removed. Beats scraping them with a small vege knife.

maxineb
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Incredulous and excitedly: "Whoa, that's cool! We got wine!"
Regretting instantly: "Oh, I hate wine!"

DookieShes
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we gotta respect patrick for spraying lemon in his eyes

LightingBlueYT