Top 5 Most ICONIC Foods in New York City! @Attraxplorer #nyc #shorts

Discover New York’s top 5 famous foods! In this video, you will learn about Manhattan clam chowder, New York-style cheesecake, New York-style pizza, New York-style bagel and New York-style pastrami. Learn how these delicious dishes are prepared and where to find them. Don’t miss this video if you’re planning to visit New York to taste these delicious foods! Manhattan clam chowder is a rich and creamy soup bursting with the flavors and textures of shellfish, bacon and potatoes. It is often served with crusty bread. New York-style cheesecake is different from other cheesecakes mainly because of its heavy and dense texture that feels extremely smooth and rich. Its flavor should be sweet and tangy, not citrusy, chewy or starchy. It is believed that the first New York-style cheesecake was made by Junior’s in the 1950s. New York-style pizza is made with a characteristically large hand-tossed thin crust and is often sold in wide slices. The crust is thick and crisp only along its edge, yet soft, thin and pliable enough beneath its toppings to be folded in half to eat. Traditional toppings are simply tomato sauce and shredded mozzarella cheese. This style evolved in the U.S. from the pizza that originated in New York City in the early 1900s, itself derived from the Neapolitan-style pizza made in Italy. Today it is the dominant style eaten in the New York metropolitan area states of New York and New Jersey and is variously popular throughout the United States. New York-style bagel is a type of bread that can be prepared either savory or sweet. It is often served with toppings such as cream cheese or salmon. The bagel dough is first boiled and then baked resulting in a crispy exterior and a soft interior. New York-style pastrami is typically made from the navel end of the beef brisket. The raw meat is cured in brine with a mixture of salt, sugar and spices for up to a week then dried and coated with a mix of spices including garlic, coriander, black pepper, paprika, cloves, allspice and mustard seed. Pastrami is the gem in the crown of New York City’s distinctive Jewish deli cuisine and is admired by visitors from all over the world.

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#new york city #vacation #Manhattan #clam chowder # cheesecake #pizza #bagel #pastrami #newyorkstyle #food