My First Tahdig!

@cheffinwithzach shows us his deep love for food and his culture 🍴

[youlikedyourowncomment]

Cant trust someone who spills that much rice in the sink.

[HmmYesInteresting...]

Uncle roger: noooo dont put rice into strainer

[SmudgeOfficialUK]

My Iranian grandma makes it all in one go. Without removing from pot. Can just make little holes like you did.

[Andy_Tx]

You got it mixed up, "tah" means bottom and "dig" is pot

[bluerox]

Where's your kitchen towel?? You need a towel to wrap the pot lid! 😢 That will absorb a lot of water condensation to prevent soggy rice.

[risquecat]

I eat all the crispy part first because after awhile the crispy part is no longer crispy

[nonetobesureof]

We call this 'nu-rung-ji' in Korea, which means overcooked rice stuck on the bottom. This actually is the favorite part of many Koreans!! It's like a tasty bonus :p
1. We actually take plain cooked rice and make it like a brown crispy pancake. Sugar for extra yumminess
2. Also easily found on market as dried nurungji.
3. When you pour hot water in the hot pot with nurungji, it's called 'sung-nyung' It's a very common traditional dessert after Korean-style meal. It's often recommanded for sick people (or pregnant woman with morning sickness) like porridge.
4. There also is a savoury food named 'nurungji-tang' means nurungji soup. First you have deep fried nurungji and hot soup-usually contains seafood and veggies, thicked with starch slurry. Then you pour over the soup over nurungji- the sound it makes is pretty cool :)
5. Oh last but not least, many Koreans finish their meals with fried rice after bbq, and they enjoy the nurungji part of the fried rice so we often spread out the rice to get the maximun nurungji out of it:p

[fingernailplays]

I’ve literally never seen someone butcher a recipe so bad like tf was he even doing 😭😭✋✋

[medwardeez]

Everything is great unless "tah" means bottom and "dig" means pot.

[belkysperez]

Dominicans be like: Con-Con. Boricuas be like: Pegao. Descubrio el agua tibia el JAJAJA!

[AmanC]

So now you’re ready for marriage.👏🏼👏🏼👏🏼 Congratulations

[Chase-hwqh]

"تا" به معنای "دیگ" نیستش

[arfriedman]

I'm not really into crispy rice. I might like it with the saffron and turmeric.

Glad you mastered it.

[joebleaux]

Persia isn’t a place anymore just say Iran

[avigayilfinger]

Does anyone call this benekar (I'm not sure this is the right spelling)? I have roots in Mashhad and my family only found one other family that uses that name

[alirezashabanian]

congratulations my friend
you did something that gordon ramsay doesn't even know it existed 🌟 nice job by the crust 👏

[christyanarose]

I have made thadig... I lined it with thin slices of potato... And God it was.yummy...

[veronicacorningstone]

one of the most delicious things out there

[homesweet]

Indonesian be like: "Oalah kerak nasi" 😌

[reginaa]

Музыка красивая. А рецепт лично меня не впечатлил