How to make Canadian Sushi Pizza

Music: Ad Break by @NolanPilgrim

Bringing you a 90's Canadian classic. Sushi Pizza was how my mom took me from a kid who hated the taste of any fish to someone who would eat sushi every day if he could.

Recipe:

Ingredients

For The Crust:

Sushi Rice
A Simple Sushi Rice Seasoning
- Rice Wine Vinegar
- Sugar
- Dashi/Kombu
- Mirin or Sake
Oil for Frying

For the Spicy Mayo
Sriracha
Kewpie (or any kind of) Mayonnaise
Rice Wine Vinegar

For the Topping
Salmon (Or any fish suitable for sushi)
Scallions
Ikura (salmon roe)
Ponzu
Fried Salmon Skin

Directions

The Day Before:

- Make you sushi rice crust by cooking the rice according to the directions
- Mix in the sushi rice seasoning (1/8c seasoning for every cup of rice) until incorporated and the rice starts to get sticky
- Wet your hands with water and form the rice into crusts
- Wrap the crusts with wax paper and store in the freezer overnight

Day Of

- Remove the crusts from the freezer
- Generously coat a nonstick frying pan with oil
- fry the crust on one side until golden an flip with a toss, using utensils might break the crust
- add more oil around the other side and allow to fry again
- once golden allow the crust to slide off the pan onto a tray lined with paper towel and allow to cool

Prepare you fish as needed

Spicy Mayo is a 1:2 ratio of sriracha to mayo but 1:1 if you prefer more spice, a splash of rice wine vinegar after and mix.

Once the crust has cooled, brush on the mayo and top with salmon and other toppings you want.

Cut into slices with a sharp knife. Serve immediately.

[nasope]

When I hear "Sushi Pizza", it usually reminds me off that dish Gordon Ramsey ate in Kitchen nightmares, but this looks really good! Especially with that extra topping, not to mention that you can hold it like an actual pizza slice.

[frequency]

It’s like getting a bite of the crispy rice at the bottom of bulgogi with all your favorite toppings. I would love that rice and salmon with crème fraîche, avocado slices, capers, dill, and a squeeze of lemon juice

[SimplySoul]

"But it's fine. This is fine; everything's fine." LOL. You are the best. 💕

[acanadianwoodworker]

I'm from Toronto and just took it for granted that sushi pizza was everywhere … never knew it was invented there !

[NorthernAlterEgo]

There were about 10 sushi joints within a few blocks from my office in Toronto in the 90s. I'm sure I ate Sushi Pizza at all of them. Thanks for bringing back a great memory.

[jrmint]

Yum! ❤ My first sushi pizza was from Nami in Toronto in the 80s. I was hooked and would visit whenever $ allowed me. I think an airfryer would make this easier.

[angiebega]

That looks good gonna try making with brown rice my son would love that😄👍

[nordicson]

You are amazing, as upset as I am to live in the time of Covid, l am actually happier knowing l live in the time of you cooking posts.

[SpeakUrMindShareUrWords]

Crispy rice!! Salmon. Ikura.
I’m there.👍🏽


Sushi.👍🏽👍🏽
Buying ingredients now!!

Life doesn’t get any better than that!!

[_batman.]

I had no idea this was dish was popularized in Toronto! I haven't seen it too often. Looks delicious Chef.

[rice]

This dish looks really good, I’ll be sure to try it later.

[liamarie]

I love everything about your videos. Thank you

[areyougonnafinishthat]

Man you could put that sushi and roe on anything and it'd be fricking amazing

[davidbro]

Yes! longer and more detailed videos please 😍 im really learning something here

[littlehomeforest]

I'm so happy that you're going to post longer videos! Don't feel like you have to rush and talk fast! ☺

[urowntradegy]

Extra crispy😁 well done is more fun. Awesome now I'm hungry lol much love ans support🍣🍕🍜

[rustemsadvakassov]

your videos please the eye and your voice pleases the ear ... love you so much ... the hottest chef on the internet

[izziebizar]

I have been a fan for a few months and I love your channel and how you mix so many cuisines and cultures and make the most delicious food.

[lawrencekassab]

This looks so good, thanks ! Will definitely be trying this out.

[MrSiddheshmokashi]

Happy new year brother. Keep putting up the long videos. Good luck for 2022