GARLIC BUTTER LEMON PEPPER LOBSTER TAILS

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Ingredients

- 6 lobster tails
- 5 tablespoons salted butter
- 2 tablespoons minced garlic
- 1 table spoon lemon pepper
- 1 table spoon sugar
- 200ml blended coconut water (blend 200ml coconut water with a 1/4 cup of garlic cloves)
- Optional 1/8 teaspoon msg

Optional garnish: chopped parsley

1. Prepare/clean your lobster
2. Add butter to a small pot or pan on medium low heat. Melt the butter then add minced garlic. Fry on low until fragrant
3. Add the lemon pepper and sugar continue to fry for another minute
4. Next add the blended garlic coconut water. Simmer and reduce by a quarter.
5. Taste to adjust the seasoning
6. Brush the sauce on the lobster then bake at 400 degrees for 15-20 minutes. Cook time will vary feeling on the size of your lobster
7. When it’s done remove, brush with Elmore sauce and garnish with parsley
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This came out fantastic. I did not have coconut water but I did have coconut milk and it tasted great! Thanks for sharing this recipe, it was a hit!

doriangray
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Omg I just made this (2 dozen of lobster tails) for my family’s NYE celebration and was a big hit 🔥thanks for sharing!!

riamunoz-licup
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Yes I wanted to try it, but Where can I view the measurements for the recipe ?

mgreg
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that looks juicy yet deliocious recipe for lobster.i am gonna try make this if i have time to get the ingriedients and basically cook it.by the way, thanks for helping me cook a lobster the right and deliocois way.

mehdimidni
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How did you make that water you put in there ?

nyree
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Plz post ingredients with quantities plz

samnaz
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That too fast can you post the i ingredients pls?

johnsebastian
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Talking sooo I guess I need to find a rookie cook video or something

jilaiya