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Why I didn't know this method before! Just found the EASIEST way to make croissants!
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Why I didn't know this method before! Just found the EASIEST way to make croissants!
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📢Please watch the video until the end so you don't miss the details.
📢Subtitles of all languages are available in the video. Don't forget to activate the subtitles!!
📢If you like it, please click "LIKE" and "SHARE" this video, Don't forget to "SUBSCRIBE " to my channel for my new recipes and turn on the "RING" (🔔) for notifications. Thanks for your support!
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Cocoa-flavored Dough Recipe:
320g | 2.68Cup High-gluten flour/all-purpose flour
160ml | Water (room temperature)
40g | 2.67tbsp Cooking oil
40g | 2.67tbsp Unsalted butter (softened)
30g | 2tbsp Sugar/sugar substitute
5g | 0.5tbsp Cocoa powder
1pc | 50g+- Egg
3g | 0.5tbsp Instant yeast
3g | 0.5tbsp Salt
Dough 2 Recipe:
320g | 2.68Cup High-gluten flour/all-purpose flour
160ml | Water (room temperature)
40g | 2.67tbsp Cooking oil
40g | 2.67tbsp Unsalted butter (softened)
30g | 2tbsp Sugar/sugar substitute
1pc | 50g+- Egg
3g | 0.5tbsp Instant yeast
3g | 0.5tbsp Salt
Preheat the Oven at 175°C (350°F) (or middle-lower rack )bake for 20 minutes,
Bake until the surface of the bread turns golden brown.
--------------------------------------------------------------------------
{Tips}:
Due to variations in flour's water absorption, adjust the amount of water in the recipe (increase or decrease) accordingly. The proofing time will vary based on the room temperature, but as long as the dough doubles in size, it is ready. Adjust the oven temperature as needed.
-----------------------------------------------------------------------------------------------------------------------
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----------------------------------
📢Please watch the video until the end so you don't miss the details.
📢Subtitles of all languages are available in the video. Don't forget to activate the subtitles!!
📢If you like it, please click "LIKE" and "SHARE" this video, Don't forget to "SUBSCRIBE " to my channel for my new recipes and turn on the "RING" (🔔) for notifications. Thanks for your support!
------------------------------------
Cocoa-flavored Dough Recipe:
320g | 2.68Cup High-gluten flour/all-purpose flour
160ml | Water (room temperature)
40g | 2.67tbsp Cooking oil
40g | 2.67tbsp Unsalted butter (softened)
30g | 2tbsp Sugar/sugar substitute
5g | 0.5tbsp Cocoa powder
1pc | 50g+- Egg
3g | 0.5tbsp Instant yeast
3g | 0.5tbsp Salt
Dough 2 Recipe:
320g | 2.68Cup High-gluten flour/all-purpose flour
160ml | Water (room temperature)
40g | 2.67tbsp Cooking oil
40g | 2.67tbsp Unsalted butter (softened)
30g | 2tbsp Sugar/sugar substitute
1pc | 50g+- Egg
3g | 0.5tbsp Instant yeast
3g | 0.5tbsp Salt
Preheat the Oven at 175°C (350°F) (or middle-lower rack )bake for 20 minutes,
Bake until the surface of the bread turns golden brown.
--------------------------------------------------------------------------
{Tips}:
Due to variations in flour's water absorption, adjust the amount of water in the recipe (increase or decrease) accordingly. The proofing time will vary based on the room temperature, but as long as the dough doubles in size, it is ready. Adjust the oven temperature as needed.
-----------------------------------------------------------------------------------------------------------------------
Beautiful Coconut Bread | Easy & Delicious | Turns out like a flower
Why I didn't know this method before! Just found the EASIEST way to make croissants!
A mysterious zongzi opening is a surprise | Date zongzi | Tips to teach you how to wrap and tie
Take 5 minutes night to mix the ingredients, you can have fresh oatmeal bread the next day|Fat loss
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NEVER buy bread anymore| Milk Loaf White Bread Recipe|Super Soft and Fluffy|Japanese Milk Bread Loaf
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Bread with it, is the secret to being super delicious!Super Soft and Fluffy Sausage Cheese Bread|
5-Minute Sushi using leftover rice | How to make Simple Sushi | step-by-step SUSHI recipe |
Beautiful Coconut Bread | Easy & Delicious | Turns out like a flower
Paris-Brest Puff / Choux Pastry
How to make 【golden eggs】, the healthiest breakfast
Banana Bread | 3-minute easy recipe | Easy Banana Bread | MUFFIN | Cupcake | Snack|
Super fluffy cupcake [EASY recipe]|Best Chiffon Cupcakes Recipe|Cupcakes|fluffy + Soft
Cheesecake|A cake with four flavors|No-bake lemon cheesecake|Quick & Easy Dessert|
Wow, it's incredible how easy to make delicious Burger Buns|anyone can do it successfully
Easy breakfast solutions|So easy for beginner|Make just 4 steps |No kneading|No machine| No milk egg
Steamed Bun with Milk|Steamed Rose Bun Easy Recipe|Fancy steamed buns|gift for Mother's Day
Best Chiffon Cupcakes Recipe
Easy Banana Bread|MUFFIN|
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