The Secret Behind How Michelin-Star Chefs Their Steaks #FoodHack

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KEYWORDS BBQ,Barbecue,PitmasterX,RoelWestra,ROEL,recipes,KEEPONGRILLING,GrillingRecipes,BarbecueGrill,CookoutIdeas,EasyBBQ,BBQSeason,OutdoorCooking,GrillMaster,Unveiling the Secret: How Michelin-Star Chefs Elevate the Flavor of Their Steaks,perfect steak,mayonaise steak,cote de boeuf,kamado joe,smoke wood bbq,rest steak,paper towel,sear steak,The Secret Behind Michelin-Star Chef's Steak Perfection,Enhancing Steak Flavor,steak,Michelin-star,chef,flavor,cooking,techniques, The Secret Behind How Michelin-Star Chefs Their Steaks

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[chesterreefnorthern]

Damn you could actually hear the knife cutting through the crust in the beginning of the vid, don't agree with the mayo but nice crust

[A_Balanced_Breakfast]

A lot of fried Asian dishes use corn starch in the rub to make meat crispier. I wonder if some of that mixed into the rub could help make a good crust, too? Mayo + corn starch + seasoning? Sounds like a Guga video now

[wreagfe]

Or you just heat a carbon steel pan until it smokes and drop the steak in directly from the fridge. Couple of minutes on each side. Oven at 150C optional, but don't overcook it like this one.

[chrissims]

Oh yeah I'm sure Michelin star chefs are adding mayo to their steaks 😂😂 looks yummy though

[reggiedunlop]

Mayonnaise is a great way to make a crispy grilled cheese sandwich. Just swap out butter for mayo on your bread 👍🏼

[alfonsopena]

It was only a matter of time before some white guy added mayo to a steak.

[PhullyNo]

I think this channel is just to advertise products at this point.

[keivansab]

No respectable chef adds anything but salt and pepper. You can see that in their own YouTube channels.

[gforce]

Yeah… no… and that mayo ruined the char