Binging with Babish: The Liz Lemon from 30 Rock

This week, we conclude our (unintentional) sandwich trilogy with Liz Lemon’s innovative take on a classic Reuben, particularly her inspired inclusion of potato chips as a condiment. Grab your night cheese and get ready for a visit from MeatCat - can’t think of any other 30 Rock references? That’s a dealbreaker.

Music: "XXV" by Broke for Free

My playlist of preferred cooking tunes, Bangers with Babish!

[russiandedede]

I'm starting to think he makes a sandwich on the channel everytime he needs bread

[manthanpakhawala]

"There are no bad ideas, Lemon. Only good ideas that go horribly wrong" is Babish's go-to mantra for every video

[lukejones]

this man has the most soothing voice for a cook ever.

[emememememememememe]

babby: you're the best sandwich I've ever had
sandwich: I bet you tell that to all the sandwiches

[josepmateu]

Babish: toasts the bread only in the inside for crunch
Also Babish: adds enough chips for a family of four
Love this man

[ECLE]

"This is the best sandwich I've ever had"

Brie & Butter Baguette: "Am I a joke to you?"

[michaelnelson]

"Drop into AN well-oiled bowl" ??? You're getting ridiculous here, Babby. We know you do this on purpose... 3:00

[CaffienatedMothman]

"Wussed-Chestershire sauce."

Yeah, Babs, thats a new one.

[bprw]

I swear every time I watch binging he decides to pronounce more and more words in Babish tongue

[joebobtnvs]

3:00
"An well oiled bowl"

You're a monster, you know that? A monster.

[badabingbadaboom]

"There ain't no party like a Liz Lemon party,
'cause a Liz Lemon party is mandatory."

[colina]

When there's a good recipe for anything potato-related, you know it has to come from either Chef John or J. Kenji.

[perryman]

That JB power joke was delivered so smoothly I fear it will go unappreciated. But just know, I appreciated it.

[Pralius_]

I realized when I started making my own breakfast as a young teen that the Bagel setting on a toaster means it will only toast one side and I haven't gone back since.
Toasting one side makes it crispy and easy to spread on while leaving the other side to be soft and non-abrasive to your mouth but still heats through to make it nice and warm. It is definitely the way to go.

[Aredel]

"This sandwhich is ranked best in its class by J.D. Power and associates."

Someone's been watching Zebra Corner.

[austintolbert]

Babish: makes literally anything
Koshers salt: my time has come....

[jakepullman]

0:57 Tried this, borrowed my friend's mandolin, but the strings weren't sharp enough plus they kept breaking.

[netherdominater]

Me last night: "I wonder how you'd make potato chips at home"

Babish:

[drumvid]

Watching Babish with headphones on for the first time and the amount of bass in his voice is insane

[toma]

I love how the light in your appartment makes it look like its always morning with a window open it makes me think of my dream kitchen