The History of Ketchup in 1 Minute

Discover the saucy journey of ketchup in our latest video, "The History of Ketchup in 1 Minute!" 🍅 From its humble beginnings as a fermented fish sauce known as 'ke-tsiap' in 17th-century Asia to the tomato-based condiment we adore today, ketchup has come a long way! Join us as we explore its quirky evolution, including its surprising use as medicine in the 1800s and the rise of Henry Heinz. Whether you're a fan of ketchup on fries, burgers, or even steak, you’ll be entertained and enlightened!

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