How to Reheat Pizza in Air Fryer (Best Method)

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Tired of rock hard crust on your reheated pizza? This video shows the absolute best method for reheating leftover pizza using an air fryer. This is even better than the previous 2 methods I have shown.

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Standing in the kitchen learning how to reheat pizza in a airfrier yayyy!

mirandaandrews
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Try 325 degrees for 4 minutes. Works really well and lessens the chance of over cooking/darkening/drying out the pizza. Cheers!

tugboat
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Just searched this into YouTube to find the first video is a guy with the same air fryer reheating the same little ceasers pizza amazing

Scallywag
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omg thank you so much for this im eating my pizza out the airfryer and it’s absolutely delicious never using the microwave again 😂

zionadams
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Thanks for this video. We just ate pizza and have leftovers and I wanted to know the best way to reheat it. This answers my question.

DougWeaver-vnot
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Just got my Cuisinart toaster oven/air fryer delivered today and the first thing I did in it was reheat my leftover pizza. I watched your video and it was perfect. (I did 5 min vs 6) and you were so right. Not rubbery at all. Perfect.

bettyli
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So before I watched this video I had turned my air fryer to 400 for 10min...😅it was pretty dark all over and almost inedible. Your method is the way to go! Can't believe how fast this thing cooks

infamousS
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UPDATE: I got good, gooey cheese! I set the timer to 5:00, but quit at around 4:00. Good thing I did: the unit overcooked the sole of the crust, making it almost burnt; I will lay a piece of aluminum foil under the slice(s) the next time.

I used the Maxi-Matic Elite Gourmet 5-qt model EAF5317D.

rchrisutoob
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My slices came out crunchy, the cheese is melted like how it's supposed to be. 10/10

ungabunga
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Using my Ninja Foodie to try it now. Thank you for the video. What cook time would you suggest for frozen slices?

mariah
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So my air fryer has different settings, would I put it on air fryer mode, reheat, or bake /roast?

analyssarubio
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This was really useful because I use an airfryer and when I do it in the microwave it goes soggy so I don't like it so I cook pizza in the airfryer because it does not go soggy and I never know how long to put it in for so thank you

shirleywales
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Thank you! I preheated 10 minutes at 400 and then 4 minutes for 3 slices and they were perfect!😊

secretariat
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So good! Never using microwave again. Thank you!

Nova_J
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Rob, that audio signal for doneness.... my air fryer makes the same noise...

Have they learned nothing from decades of bad design of the microwave oven audio signal? Why do we have to live through this horror all over again??

But anyway, thanks Rob, this is where I needed to be right now, I'm going to have reheated pizza! 👊

seantynan
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What was the wattage you had selected? Just curious ☺️

kristenlandon
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I tried it for only 2 minutes because 6 minutes kind of burnt my pizza but it tastes better than it does when microwaved

itzwildyy
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Like Cooking Oil, Air is also a Liquid Medium. Air is not as dense as a Cooking Oil, therefore it is not as effective. However Airfrying with an Airfryer means the Fried Food would be relatively dry and without much oil (other than the oil that is part of the ingredients).

smartfrenandromax
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That was one slice, same settings apply for two or three slices?

RickH
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I just got a ninja foodi double basket, and it has many settings 'air fry' 'bake' dehydrate' and 'REHEAT'
I assume this is done on the "air fry" setting? That's how I'm going to try it first time around! Thanks Rob for showing this off!

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