Prickly Pear Wine homemade🍷Cactus Fruit Wine🍾Healthy Homemade Wine NO Sugar Added🤪8.7% Alcohol

Today we prepare a very special wine, the homemade PRICKLY WINE.
Since unfortunately no one collects prickly pears and now we are in the perfect season to make wine, why not try it? Don't hesitate to share your experiences by leaving a comment 😉

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[daenas]

I'm in Arizona in the US where prickly pear grows wild and we just use the flame from the stove or grill to burn off the thorns and stickers off the fruit, no need to make a bonfire. We also eat the green pads, we call them nopalitos which is a Mexican term as we live right on the border of Mexico, and sliced up and cooked with meats or scrambled eggs they can be quite delicious!

[morsmb]

It have been a sweet mistake that i found this chanel
I love every video here

[imkadosh]

Thank you for miracle! I’ve been looking in the USA for prickly pear liquor or wine and they don’t make neither of them. I am so thankful you teach how to make the wine. After watching you video I feel empowered by this video. Thank you again!

[ruthieonline]

Thank you so much for the tip with the plastik bottle!! Years ago I collect them, smart I am, with protective cloves!!
Not considering that I had to pull the other glove with my uncovered hand when taking it off. Result: 2 hours looking for the spines and pulling them out, which is not easy because they are so small and transparent! Like fiberglass !! Since then I only buy the cleaned fruits. Will try the recipe. The only problem is that when peeling it ends up more in the stomach than in the container😇

[josephinethomassuperbtalen]

Thank you for sharing. I have enjoyed the video.

[michaelgutman]

Awesome! I love your wine making videos. I'm in the middle of making your recipe for strawberry wine. I'm bottling next week. I'll let you know how it comes out. 😃

[TheSilentWonder]

So glad your channel came up on my recommendations! This is the kind of DIY / self-reliance I love to learn from! Great work!

[salimhaddad]

omg you are a saint!! I seemed to have a lot of prickly pears that I left on my cactus in my garden and didn't really wanna pick, but after seeing this video, I picked them all and now doing it. Grazie mille grande lavoro !

[sorayayessad]

J'adore ce fruit!!!! Un grand pouce bleu .merci chef.

[sunderrajsolomon]

The wine looks good as
specially the colour of it
is spectacular 👍

[joer]

I have to make some wine in honor of my great grandmother who did so all her life.

[skelter]

Natural Yeast from the Grape!🍇
Great video!👍 I can't wait to try this.
🥂🍾Cheers, 🥂🍾
From: Santa Barbara, California 🇺🇸U.S.A.🇺🇸

[djemalapetkovic]

I don't drink but I must confess, the colour is beautiful, it's Spectacular 🍷

[gotbjosh]

Never had prickly pears (more readily available in the Southwestern US), but when I revisit Italy, I'd love to taste all of your fruit wines made for the channel.

[stathispapazoglou]

I was wondering if i could make wine from this fruit untill i saw your video so i made it this year and its fantastic!! You are very talented man and doing a great work!
I also want to try you salami recipes! Keep up!

[charlottebamford]

I just made prickly pear jelly. Never thought to make wine! The color of the red prickly pear fruit is the most beautiful, and it tastes so delicious !!! Love & Peace, from Flagstaff AZ

[dalesuhre]

I have one prickly pear cactus. I don't know exactly how old it is, but for the last five years now it has produced fruit. 2 years ago it had over 200 fruits which we picked and processed for jelly, we had 3 gallons of juice leftover fourth last year. The fruit I picked last year was given away to those who wanted to use it. I just counted how many fruit would potentially be there in August and I stopped counting at 300. I'm glad I saw this video making wine with your prickly pear fruit. I'm going to have to try this.

[RoseBornagain]

Wow I have so many of those and also grape, I will make It . I never had this wine in Puglia and we have so many of it.

[pumpkinlife]

Oh man this by far my favorite channel!

[chrispyk]

I've always used tongs when harvesting prickly pear fruit.