EASY BAKED OATMEAL | with mixed berries for a healthy breakfast!

This berry baked oatmeal is another delicious way to enjoy oats for breakfast! The top is slightly golden while the inside is soft and loaded with a pretty sweet berry assortment.

Just when I thought overnight oats or the classic stovetop oatmeal were my favorites, this baked oatmeal proves its worth for breakfast. It's easily sliceable into 6 portions and can be jazzed up with a quick dollop of creamy yogurt. I'd say this healthy baked oatmeal recipe is another perennial winner for breakfast meal prep.

► ORDER MY COOKBOOK!!!

► ALWAYS IN MY KITCHEN:

► TIMESTAMPS:
00:00 Intro
00:47 Grease a baking dish
01:01 Mix together the dry ingredients
01:47 Whisk together the wet ingredients
02:37 Add the frozen berries and bake
04:17 Slice and serve with yogurt (if you'd like)
05:24 Taste test

► WHAT I'M WEARING

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#bakedoatmeal #oatmeal #breakfast

[Downshiftology]

Let's put that bag of frozen berries to good use!! Any other breakfast recipes you guys are craving lately? Let me know! xo - Lisa

[waffle_chair]

2 preheat Oven 190 degrees
Grease baking dish
Mix dry ingredients
2 cups rolled oats
1/2 cup sliced almonds
1 tspn of ground cinnamon
1/2 baking soda
1/2 tspn salt
Mix wet ingredients
1 3/4 cup milk
1/4 cup honey/maple syrup
2 large eggs
2 tablespoons of melted butter/coconut oil
2 tspns of vanilla extract
Combine wet and dry ingredients with
2 1/2 cups of mixed berries frozen/fresh

Spread all in baking dish, can top with extra berries and nuts to garnish.
Bake 40-45 mins until it’s set and slightly golden.

Serve with yoghurt.

[Saryy_C]

i made this today but with apples and cinamon instead of berries and it turned out super delicious, i will make this more often, thanks 😉💚

[JenFlutterby]

Thank you for bringing us recipes that have mostly basic ingredients that many of us likely have in our pantry. It makes wanting to try new recipes much more enjoyable! ❤

[resinartistry]

OK just have to say I'm addicted to this recipe! I've made it 4x this week already 🙈 So far I've made it with mixed berries, strawberry rhubarb, and a black cherry version. All amazing!

[klimtkahlo]

Yes! I am not a fan of creamy oatmeal so love all baked on the go oatmeal. I just did this last week but into muffins, but this is quicker and simpler! Love it!❤

[PBottomPoochies]

I’ve now made this three times! I love love love it!!!!

[CrossFitterinRealtime]

Hey guys, I made it, I couldn’t resist to try this, same as your previous recipes, they are easy to cook and with ingredients that are available for most everyone, so I baked this last night, I had to add some left over of granola I had because it was too much liquid on it, (I think I put too much milk) but still worked it, the smells it’s unreal, gorgeous 😍 thank you for all your recipes and recommendations.

[Jzubib]

I made this today! Soooo good. I used walnuts instead of almonds and Kodiak oats for extra protein. Will definitely make again!

[willsmountainhomestead]

I watched this video and had to make it. I have several gallon size bags of frozen berries from our garden and this was absolutely delicious!! Great use for our berries!! Thank you!!

[StephanieFazioLealouCooks]

I usually make another version of this weekly but I made this one since it has eggs and my hubby said it filled him and kept him fuller for longer - I love how it tastes like dessert! Thanks for the recipe!

[sightlesswisdom]

Wow, now this is exactly the type of recipes I like to try. Not only does it look super easy, but I know it will taste good and I will be able to meal prep and easily stick to a healthy diet.

[tcoladonato]

In the oven now as I type this, however, I used walnuts and pumpkin seeds only bcuz I didn’t have almonds, and it’s been pouring down raining where I am. Didn’t want to leave the house if I don’t have to, but I can tell you the smell is amazing! Thx, Lisa!

[MarySmith-knen]

Just made this! Can confirm it is delicious! Similar consistency to bread pudding. Pro tip: make sure to cool the melted butter so you don’t cuddle the eggs like I did!

[JeanineLaMonica_fem]

When I heard it taste like bread pudding, I had to try it. It does! The only changes I made were substituting monk fruit sweetener with erythritol instead of honey and I did not have nuts, so I sprinkled one tablespoon of hemp hearts on top of my bowl. This recipe is delicious, and your house will smell wonderful, thank you!!!

[BaronessJames]

We made it yesterday evening. We just ate it now for breakfast and it is amazing!!!! You are right, it is soooo good. And I love the berries version. We added a bit of chia and flaxseeds as well as a bit of curcumma and ginger.

[victoriaacosta]

I made this dish and it was absolutely delicious. Thank you for the recipe.

[mlenay]

My cardiologist and dietitian said coconut oil is a no-no, so could I use olive oil? So excited to try this recipe out! Thanks for the great content!!

[jess-inpx]

I’ve been making this type of casserole for years, and I love the fact that you can also mix everything together the night before, and just take it out the next morning and bake it :-)

[christopheryoung]

She did it again! Your overnight oats have been a staple for me for years and now I am adding this to the menu! Thanks!!!