$200 Egg on Toast vs $10!

I love eggs, specially when you make them unique as you can see from this thumbnail. Today I tried out 2 eggs on toast at different prices. Now the big question is... How good is an expensive egg on toast? Well we are going to find out together.

* Become a MEMBER of SVE *
-----------------------------------------------
SUBSCRIBE to This Channel
-----------------------------------------------
Subscribe to my 2nd Channel
-----------------------------------------------
* SVE MERCH *
-----------------------------------------------
* MAIL TIME Want to send something?
13876 SW 56th Street #128
Miami FL 33175

FOLLOW ME ON

*************************************************
THE EQUIPMENT I OFTEN USE IN MOST VIDEOS

* SOUS VIDE EQUIPMENT *

**************************************************
* EVERYTHING I USE in one LINK *
**************************************************

* Steaks by Grand Western Steaks
Use Code "SVE" for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio [phone]
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!

* My SMOKER and STOVE *

* TORCHES OPTIONS *

* MY KNIVES *

* SMOKER AND GRILL *

* OTHERS *

* VIDEO EQUIPMENT *

* My Music *

* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)

#Egg #SousVide #SteakandEggs

[FeloniousPedigrees]

This is such a strange channel. It's kinda like watching a dad with a camera but great production.
It's amazing. I'm glad I stumbled upon this a couple years back.
Have a good day all.

[arjyabirhazra]

"Came from straight from the country, where there are cows and everything"

There are more cows inside Guga's stomach, than there are in the countryside.

[GreenTizle]

2:44 "we want a nice soft Lynn Thayer of bread"

[TheAirwolf]

"We are Steak people!" - Who would have thought XD

[jokerproduction]

Man, I just love this channel. Every single video just puts a smile on my face and I'm always learning something new. Keep crushing it, Guga!

[robertworden]

I honestly think this is one of the best food channels available. It lacks for nothing... Enthusiasm, friendship, superb learning, inventiveness and most important respect for the audience. Its sheer brilliance, I never grow tired of it.

[kilomanX]

guga is like: "I'm going to show you my take on the traditional bowl of lucky charms, but adding some sous vide steak on it."
and im like: "I need to watch that"

[codycsk]

2:51 " Cut them in perfect squares ..."

Proceeds to cut rectangles

[zachvaughn]

Been going through some rough patches over the past year with family and personal issues but ever single time you post a new video man, I don’t want the 20 minutes to end. Your smile is contagious. We love you Guga!

[EithanWinters]

Egg on toast: Costs one Dollar.
Guga: *sTeAkS!*

[ice]

2:45 "We want a nice lin thayer of bread" lol

[gggbeatcanelo]

Me and my dad been able to bond over cooking and it’s great. Having something that can feed the family and better relationships is a blessing beyond blessings.

Y’all show families we can have a common interest/activity that everyone can partake in.
You put smiles on everyone’s face in my household and I gotta throw some thanks out into the world.

THANK YOU GUGA FOR THE AMAZING CONTENT

[bobbyb]

_They put caviar on top of their toasts, what a bunch of snobs right Maumau?_
**puts 200$ japanese wagyu steak on the toasts**

[HarryBluu]

Guga: "Hot from Nature"
Thats what ive been telling my girlfriend

[simonkolar]

Guga: They actually think that we eat wagyu every day Angel.
Also guga:

[johnmcnamara]

2:44 “A nice Lin Thayer of bread”
8:53 “that’s how we live everybody”

Both parts of the video got me dying laughing at work! Funny and delicious as always my friend.

[milky]

In Mexico we call that drinking "pajaretes" when we go early in the morning to drink cow or goats milk straight from the animal to the cup. With some sugar, chocolate, and sugar cane alcohol (96proof). Amazing.

[GreenTizle]

Me: ugh I'm not really hungry this morning
Guga: let's dew it

[Zekulz]

After watching this video multiple times, I finally made the $10 eggs on toast and let me tell you now - it was amazing.

[tomasplanicka]

Guga to Mrs Guga in bed when they are around 80: "I know it doesn't look that good right now... but watch this!" (swallows viagra)