How to make healthy goldfish crackers! #shorts

@minoomakesstuff is the snack that smiles back 🤪

Okay no…. But I did make them!!

Goldfish crackers that we all know and love have 15+ ingredients (half of which I can’t even pronounce).

These adorable homemade goldfish crackers have just 3 simple ingredients, and you can feel good giving them to your kids (or enjoying them yourself!)

And I don’t wanna hear ‘I don’t know time for this…’ because making these crackers takes less time than going to the store to buy them!

PLUS they can be a fun activity you do with your kids.

Share this with someone who doesn’t want 15+ ingredients in their goldfish and follow @minoomakesstuff to make everything at home 🥳

Here’s how to make these 3 ingredient goldfish crackers:

1. In a food processor or blender, combine 1 cup cheese of your choice, 1/2 cup all purpose flour, and 2 tbsp butter. Pulse until grained together.

2. Slowly add in 2-3 tbsp water (as needed) to form a dough while continuing to pulse. As soon as a dough forms, stop pulsing.

3. Lightly knead your dough, then flour a flat surface and your dough, and roll it out to about 1/4 inch thick. Cut out with a small cookie cutter and place onto a parchment lined baking sheet.

4. Bake at 350 degrees for 10-15 minutes and enjoy!!!

Comment below for the full printable recipe and ask me about my goldfish cutter if you wanna know where it’s from! 🫢

Follow @minoomakesstuff for more 💛
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