First time eating KOBE BEEF

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[GugaFoods]

Brother. Allow me to cook you the best steak of your life. What do you say?

[TheRealMrBeard]

You know how to cook fried chicken but you absolutely destroyed that steak. 😢

[jsuperhalo]

When he took his first bite and it was chewy my heart actually dropped

[BHLFPS]

Quan:it just melts in your mouth
Also quan:continues to chew it like gum😂

[echin]

Quang: tries to clickbait

Also Quang: gives up 5 seconds in

[troopz]

That shouldn't be cooked like that, It's pale and chewy wtf.

[VietNguyen-qsix]

Salesclerk: What chewing gum flavor do u want ?
Quang tran: kobe

[Gboyer]

Wagyu is the cow type, Kobe is the region of Japan who speciales in the breeding of Wagyu beef...So if the beef was grown Canada, it's Wagyu, not Kobe beef

[lebwongoku]

I was hoping it's melt-like-butter soft but you gnawed it on your first bite. 😆

[tharealestchick]

Dude you straight up destroyed that meat, it looked 🤢🤢🤢its not suppose to be that chewy!! Work on your steak skills!!!

[yatogami]

I never heard someone call mortar pestle a "mortar hitter" HAHAHAHAHHAA only Quang

[minniec.]

this is the most funniest vdo of Quang trying to convince himself that he's eating the best ever Kobe beef b/c it's the most expensivest beef.

[alenaluna]

I love your videos but sometimes the way you chew is unbearable found this one hard to watch 😭

[joecanez]

Doesn't look good for some reason. Maybe he didn't grill properly. Looks rough.

[DerrickVan]

He says it melts in your mouth, then proceeds to chew it like gum. You first click baited us then made it seem like it's the best cut of steak ever

[khalidazhar]

I think you ruined the meat bro, either that or that weren't no good quality beef, sounded and looked chewy like leather, just saying bro you should keep it real

[cooljustin]

Can you make a dish called the Garbage Plate? Plz and thank you

[teerificbitch]

Not hating on your video but, that's definitely not real Kobe bro. I think you got ripped.
Firstly, no certificate (All Kobe's have certs)
Secondly, i've been to Japan like 5 times. I normally paid around $200+ per Kobe steak and they were only around ~150-200g. Your package says almost half a kilo for $50?! And it's IMPORTED somemore, so it should technically be more expensive than in Worse yet, the words are written in KOREAN, not JAPANESE. And you bought it at a 'mart'.. Albeit an international mart, but still very unlikely.
At the premier butcher i frequent, the best cut they have that is air flown from Japan is this A5 Miyazaki Wagyu, that costs $37 per 100g. It's not even Kobe and would cost me almost $180 for 500g, which was your serving size....

[Ghost-chik]

lol at Quang eating this chewy fraudulent meat and calling it Kobe 🤣

[cherryboob]

You cook wagyu rare or else it toughens. Top grade wagyu, as far as I remember, isn’t sold outside of Japan. But, still delicious.