Creamy Chicken Penne

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CREAMY CHICKEN PENNE
Servings: 4

INGREDIENTS
4 slices bacon
2 chicken breasts, sliced
Salt & pepper to taste
2 teaspoons Italian seasoning
1 teaspoon paprika
2 cloves garlic, minced
2 cups spinach
4 small tomatoes, diced
1 ½ cups cream
1 cup shredded parmesan
½ teaspoon red pepper flakes
10 ounces penne, cooked al dente

PREPARATION
1. In a deep skillet, fry the bacon until crispy.  Remove to a paper towel to drain, and chop.
2. In the same skillet, cook the chicken with salt, pepper, Italian seasoning, and paprika.
3. Add garlic and cook until soft.
4. Add spinach and tomatoes, and cook until spinach is wilted.
5. Add the cream and parmesan, and bring to a boil.
6. Add the penne and bacon, and stir until fully coated in sauce.  Serve with fresh parsley, parmesan, and red pepper flakes if desired.
7. Enjoy!

All music provided by Audio Network and Warner Chappell Inc. Used with permission
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I made this and it was really good. I added an extra 1/2 cup of cream, 1 cup mozzarella, green and red peppers, onion, cayenne pepper, and some garlic herb seasoning and it turned out awesome. You can definitely play around with this recipe.

asitpshetty
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Just finished preparing and enjoying this delicious dish, made as instructed. I was tempted to add this or that, but wanted to try it as is, and am so, so happy I did.

I also like, very much, the speediness of this video and the full list of ingredients and directions below the video. Thank you very much for the work on this video and for sharing the recipe.

dannytaylor
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When you boil pasta water, once the pasta is near done, take about a 1/4 cup of the water, which is saturated with starchy goodness. This will provide for some additional body to your sauce. When making a cream sauce, make sure it's "Heavy Cream" none of that Half&Half fakery. High fat content lends excellent flavor, and holds up better when under heat. A broken cream sauce is no laughing matter..
Allow the sauce to reduce by half. Add the cooked pasta to the sauce/veggie mixture..the pasta should be coated with the cream, but not clumpy or appear dry (as in the vid). Finish with some chopped basil/parsley, juice of a lemon. Serve with some french bread or slice of garlic bread.

Thank me later :)

RandallJT
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Made this without the bacon and with more cream. Really tasty easy recipe

jadegirl
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I made this exactly as written with one small change: I substituted two 14oz cans of Italian diced tomatoes (drained) in lieu of the fresh, because I was short on time. It was really good and a huge hit at my house! Definitely something I'll make again.

As a bonus, it'd be easy to customize this recipe if you want it spicier or cheesier, or if you want to add more veggies, or maybe add some sweet (or hot) Italian sausage or something. Lots of possibilities!

midcatwmn
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The song reminded me of "How Deep is Your Love"

ofgraham
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This works nicely with mushrooms too, also add more cream than it says here, otherwise it is a bit dry :)

sarahgeorge
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Tasty tasty... made this for hubby.. he enjoyed..👍🏼👍🏼

veee
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wow tasted super fire. I think I'm gona become a chef now

BobHenry
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I made this tonight and it came out amazing!! Thank you for sharing your recipes 😋👌🏽

Sotrinilicious
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I made this and its amazing, i recommend this to Every one

serenarodrigues
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that looks insane, making this tonight

oldben
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I would love one day you'll make a list of all package tooling, machinery, dishes you use in your videos! It would help me a lot, thanks if you'll do this

heartshker
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I didn't precook the pasta thinking it was suppose to cook in the liquid...but it still worked out. Very tasty.

De_Villan
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I made this for dinner and my family loved it! Thank you

tammikacarter
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OMG, it looks so yummy. You make me feel hungry 🍺

paulafigueiredo
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I only just cooked this up and it is delicious, thank you

aaronroberts
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This looks delicious! I'm going to try it - thanks!

SarahStoneLove
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Made this for Jerzday Thursday and it is amazing..will definitely make it again!!:):)👍👍

heavenrodriguez
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Looks so delicious!! I'm making some!!

DoraT