Easy Homemade Blueberry Pie Filling

In just a few minutes, you can whip up a batch of homemade pie filling where you control the amount of sweetness! Use frozen or fresh blueberries. It's perfect for pies, cheesecakes, homemade puff pastry desserts and so much more! 👇👇👇 CLICK FOR RECIPE & DETAILS 👇👇👇

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[lroche]

There should be an Oscar for the best YouTube cooking channel. You would win it, hands down! I continually learn so much from you. Thank you from 🇨🇦.

[sherylm]

This looks fantastic and I love that it can be adjusted to one's own taste. I would love some direction on using different fruits, if there are ones that work better than others. As always you have taught this old dog a new trick :) Thanks Louise!

[AngelaM-ye]

Happy Belated birthday! I had to leave your live, hope you had a fantastic day. I loved the story about your valentine's day card! I might try that, lol. You and Jeff have a lovely evening. Thanks for sharing.

[naplescajun]

Perfect timing! Our blueberry bushes are producing an over abundance!
Thank you

[sharonmacintyrebarrett]

Perfect timing I have a cherry tree that was covered in flowers this year, I am going to use your recipe for cherries. Thank you so much.

[elizabethbesco]

Congrats on another trip around the sun! I use this recipe for french toast for Sunday suppers, Delish

[barbarawren]

Yum…this remindeds me of my blueberry syrup I make for pancakes…Thanks…

[barbaratimmermans]

That looks so delicious 😋 I would love that with some Vanilla ice cream right now 👍

[markl]

You're an angel! I've been searching on and off for a really good fruit filling recipe and method, because I find canned filling too sweet and the consistency too gelatinous. I will definitely be trying yours.

[monreal]

Excellent video, I would love to see one about home made youghur.

[AngelicRain]

This really was super fun and easy to make! Wow! I made it without my kitchen catching fire so xD

Small mention, when you went over the ingredients you didn't mention the lemon juice. Thankfully, I had watched the whole video before going shopping, so I knew to get some, but when I was rewatching the ingredient review I ended up not prepping it. Thankfully, it was super quick to grab it while my blueberries got all cozy in the sugar water hot tub :P

[leadfoot]

This is my favorite pie. Do you think we could use Splenda? I would love not use sugar. You made the yogurt. You must cook from morning till night with all your recipes.❤

[maryg]

Would this work with apples for apple pie filling?

[Doris-yv]

how to stop the bottom from soggy, and the edges too hard??

[Sweetserendipity]

Do the frozen blue berries need to be thawed before cooking?

[marklaw]

Wow that's a quick risapy would it be ok to put in yogurt