The Perfect Fudgy Brownies

The viral brownies that literally started it all! To the hundreds of you who have made these brownies around the world, I love you, you’re forever special to me!

Servings: 16 brownies in a 9” pan

Ingredients:
- 1 oz semi sweet chocolate (28g)
- 3 oz dark chocolate (60-70% cocoa) (85g)
- 10 tbsp unsalted butter (140g)
- 3/4 cup sugar (170g)
- 2 eggs, room temperature
- 1 tsp instant coffee mixed with 1 tbsp hot water
- 1/2 cup all purpose flour (65g)
- 1/3 cup cocoa powder (best to use Dutch processed) (35g)
- 3/4 tsp salt
- 2 oz chocolate chips or chopped chocolate of choice (I mix milk and semi) (57g)

Method:
- Pre-heat your oven to 335F and line a 9” baking pan
- Melt the butter, 1 oz semi sweet and 3 oz dark chocolate in a microwave safe bowl, using 20 second increments in the microwave and stirring in between. Don’t overheat this mix
- In the meanwhile, whisk eggs and sugar on a standing mixer at medium-high speed until you achieve a light, thick & ribbony mixture
- Pour the chocolate & butter mix into the eggs and sugar and fold in gently
- Mix the instant coffee with hot water, and pour in. Gently fold
- Sift in flour, cocoa powder and salt, fold in
- Lastly, add 2 oz chocolate chips and fold
- Pour the batter into the lined pan. Add more chocolate on top if you’d like
- Bake for 20-25 min
- Let cool, cut & serve!!

Notes:
- Quality ingredients are key to getting the best brownies! I use @valrhonausa or @lindt_usa chocolate (you can use other good quality brands) and Valrhona Dutch processed cocoa powder
- Don’t skip the coffee! It really amplifies the chocolate flavor
- Take care not to overbake your brownies. Time can vary based on ovens, so you want to bring them out when they’re not completely liquid but they still have a jiggle & a toothpick comes out with slightly wet crumbs attached

#brownies #darkchocolatebrownies #fudgybrownies #brownierecipe #baking #chocolate #chocoholic

[Lxmish]

I like the part where she tells us the recipe 😀

(Edit: I didn't realize the recipe was in the description. Thank you to the people in the replies that told me. I'm sorry if I offended anyone, this comment was only intended as a joke 😞)

[PodDALS]

My favourite part in this video is where she tells us the recipe!

[WidaAdriani-co]

I’ve tried your recipe last night, it turned so good‼️‼️‼️‼️the best brownies recipe ever

[recoveringgleek]

I've never made brownies in my entire life. I followed the measurements to a t and that was the best brownie I've ever had. I used a regular whisk and a cake mold instead of a pan and it worked just as well. I'll be making it again to impress people!

[aasthap]

I made this, this is a game changer! Btw yall the recipe is in the description

[tabithalord]

Ingredients:
- 1 oz semi sweet chocolate (28g)
- 3 oz dark chocolate (60-70% cocoa) (85g)
- 10 tbsp unsalted butter (140g)
- 3/4 cup sugar (170g)
- 2 eggs, room temperature
- 1 tsp instant coffee mixed with 1 tbsp hot water
- 1/2 cup all purpose flour (65g)
- 1/3 cup cocoa powder (best to use Dutch processed) (35g)
- 3/4 tsp salt
- 2 oz chocolate chips or chopped chocolate of choice (I mix milk and semi) (57g)

Method:
- Pre-heat your oven to 335F and line a 9” baking pan
- Melt the butter, 1 oz semi sweet and 3 oz dark chocolate in a microwave safe bowl, using 20 second increments in the microwave and stirring in between. Don’t overheat this mix
- In the meanwhile, whisk eggs and sugar on a standing mixer at medium-high speed until you achieve a light, thick & ribbony mixture
- Pour the chocolate & butter mix into the eggs and sugar and fold in gently
- Mix the instant coffee with hot water, and pour in. Gently fold
- Sift in flour, cocoa powder and salt, fold in
- Lastly, add 2 oz chocolate chips and fold
- Pour the batter into the lined pan. Add more chocolate on top if you’d like
- Bake for 20-25 min
- Let cool, cut & serve!!

Notes:
- Quality ingredients are key to getting the best brownies! I use @valrhonausa or @lindt_usa chocolate (you can use other good quality brands) and Valrhona Dutch processed cocoa powder
- Don’t skip the coffee! It really amplifies the chocolate flavor
- Take care not to overbake your brownies. Time can vary based on ovens, so you want to bring them out when they’re not completely liquid but they still have a jiggle & a toothpick comes out with slightly wet crumbs attached

** Hope this helps y'all! - ** found in the discripion :)

[dolphinn]

Thanks a lot for the detailed recipe of these brownies with all the ingredients and measurement .Cant thank you enough for your effort and kindness...

[deku-sh]

I found it in the description

Ingredients:
- 1 oz semi sweet chocolate (28g)
- 3 oz dark chocolate (60-70% cocoa) (85g)
- 10 tbsp unsalted butter (140g)
- 3/4 cup sugar (170g)
- 2 eggs, room temperature
- 1 tsp instant coffee mixed with 1 tbsp hot water
- 1/2 cup all purpose flour (65g)
- 1/3 cup cocoa powder (best to use Dutch processed) (35g)
- 3/4 tsp salt
- 2 oz chocolate chips or chopped chocolate of choice (I mix milk and semi) (57g)

Method:
- Pre-heat your oven to 335F and line a 9” baking pan
- Melt the butter, 1 oz semi sweet and 3 oz dark chocolate in a microwave safe bowl, using 20 second increments in the microwave and stirring in between. Don’t overheat this mix
- In the meanwhile, whisk eggs and sugar on a standing mixer at medium-high speed until you achieve a light, thick & ribbony mixture
- Pour the chocolate & butter mix into the eggs and sugar and fold in gently
- Mix the instant coffee with hot water, and pour in. Gently fold
- Sift in flour, cocoa powder and salt, fold in
- Lastly, add 2 oz chocolate chips and fold
- Pour the batter into the lined pan. Add more chocolate on top if you’d like
- Bake for 20-25 min
- Let cool, cut & serve!!

[lynne]

I love that the ingredients are easy to find. Thank you super super much. I don’t have to search the entire web for it!

[SaniaS-qiyz]

I love the way she explains how to make it

[Bubbliee_]

Guys this is a really underrated video ! this is the best brownie recipe i ever tried.
The brownies were so yummy i couldnt stop eating ❤

[jusnabegum]

Perfect Fudgy Brownies Recipe
This homemade fudgy brownie recipe is the best I've made.

[naqeba]

these were the best brownies I’ve ever had! So chocolatey and gooey thank you!

[OpossumNotPossum]

I made this for Mother’s Day and it was a hit! I recommend adding 1 egg yolk for extra fudgey goodness.

[ArmadilloBitez]

hey, everyone saying ‘i like the part where she tells us the recipe’, yeah, the best part for me is SEEING THESE COMMENTS AND BEING SO ENRAGED THAT I WANT TO RIP MY HAIR OUT. CHECK THE DESCRIPTION. CLEARLY YOU CARE ENOUGH TO LEAVE A COMMENT, WHY DONT YOU CARE ENOUGH TO READ THE PINNED COMMENT???

[FatimaMimouni-tdrq]

You just became the brownie queen, here you go 👑

[Mechanical-id]

If anyone wants to make brownies here's the recipe

[shivanigole]

This is genuinely by far the best brownue recipe i tried it today

[preethigeorge]

When i read the caption i had the same exact thought of everyone saying that their recipe is the most perfect and fudgy and she says the same thing in the beginning of the video

[thehoodiesistas]

i’ve been trying to find a good brownie recipe, i just tried it and it’s AMAZING so delicious