Medicinal Pine Cone Jam

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Today, I'm going to show you how to make a truly unique and delicious jam using red pine cones. Yes, you heard that right – pine cones (Pinus resinosa)!

Red pine cones might not be the first thing that comes to mind when you think of jam ingredients, but trust me, you'll be pleasantly surprised by the delightful flavors they bring to the table. The combination of their distinct flavor profile and their potential health perks will leave you inspired to try this unusual ingredient in other culinary creations.

Whether you're a seasoned jam enthusiast or a curious foodie looking for exciting new flavors, this video is for you!

Don't forget to subscribe to my channel to stay updated with more wild foraging and off-grid adventures. Hit that notification bell so you won't miss any of my upcoming videos.

**Please consult your health care practitioner before trying a new wild edible. Only certain species of pine cones can be used for this recipe as some have toxic properties. Make sure you are 100% in your identification of a wild edible, and when in doubt, throw it out!**

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This looks amazing!! I can't believe that's edible! :D

katr
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Good morning Jen, I never had pine cone jam. What a great idea and seems so easy to make. Now l have to try it with cheese . Thanks for sharing this recipe 👍

Joeyjoey
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I'm 35 or 36 I don't remember, but this is the first time I've heard of pinecone jam.

Mortyrian
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I had not heard of pine cone jam. Looks great. What a fantastic kitchen.

beverlymichael
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Love these natural recipe videos ….your kitchen is amazing…enjoy your culinary adventures!……btw your tree outside is lovely

Ladythyme
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😛❤Yummy ! Thanks For This, Jen ! Hugs For Royce. Enjoy Your Long Weekend. ATB T God Bless

terryw.milburn
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What a cool recipe! I’ve never seen this before 😮 and I LOVE your kitchen. Goals!

brightpurpleviking
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That looks delicious!! I have lots of pines on my property I must give it a try

susantremblett
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Love the cup washer for sure!! Yum looks and sound yummy!! 😋😋 Thanks for sharing!! ❣❤❣

sandyc
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I have a pine cone tree and a bag FULL of pine cones I was going to throw away. I am going to make this!!

elizabethmcnamara
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I just want to know if it's like taking a shot of pinesol

purposeisglorious
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Very nice!!! Is there any way to avoid the sugar??

christossideris
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😁👋🏼☺️💞 Jen! Interesting now that live in the mountains! My yard is full of ponderosa pines! I didn’t get what the medicinal part helps! 🤔

brooks
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Looks great! That must be a special spoon that doesn't melt LOL

juanitaroundtree
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Ooh, that would be a nice glaze for fish or meats too! Be enhancing to garlic honey also (or spruce tips)! Ever made black garlic? Maillard effect! Was thinking to attempt with passive solar heater in insulated, temperature controlled box in ventilated area (had a dehydrater plug melt once, yikes!) May just try our hot attic!! By an open window!

clearlybe
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I remember mr sausage made a pork and pine cone jam sausage i believe it was 0 mark Ruffalos. So since then I wondered how this was made

fishtripper
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Thanks so much I love your video, you're very good at explaining everything.

carlybrown
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Im so surprise that people didn't know about pine cone jam ( its not like I had ever tasted one before bcuz it isnt available in my country ) but i found out abt it when i watched Masha and the bear

gonetothecringeabyss
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BBQ hammers and Sauce Coins are better

maxweinman
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İ picked pinecones from my school, little ones to b exact, they are fully green but the sharp thingys are brown and lil sharp, are they safe??

xq_mia