Easy Candied Pecans Recipe | Sweet Spiced Candied Pecans | Simply Mama Cooks

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.

🙏🏼Please LIKE, SHARE and SUBSCRIBE! Thank you!

💖MY VLOG CHANNEL

AND HASH TAG Simply Mama

INGREDIENTS
8oz ( 227 g) Pecans (or nuts of choice)
egg white from 1 large egg
3 Tbsp (40 g) granulated sugar
3 Tbsp (40 g) light brown sugar
1/2 tsp (2.5 g) fine salt
1 tsp (2.5 g) ground cinnamon
2 tsp vanilla extract

INSTRUCTIONS
- In a large bowl add white from a large egg and whisk until foamy
- Now add in sugar, light brown sugar, salt, ground cinnamon, vanilla extract and whisk until foamy and pale in color
- Next add pecans, coat and combine well
- On a lined, greased large baking sheet add coated pecans in a single layer
- Bake in a preheated oven at 300 degrees F/ 148 degrees C for 15 minutes
- Remove pecans from oven, toss and arrange in a single layer
- Place pecans back in to the oven and continue to bake for an additional 10 to 15 minutes
- Remove pecans from oven, allow to set and cool for at least one hour
- With a wooden spoon, remove, break apart candied pecans from pan and serve

DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.

Easy Candied Pecans
Cinnamon Sugar Candied Pecans Recipe
Holiday Pecans Recipe

[luperivas]

I made these one year and they were a hit! So easy too. The recipe I found said to add a small pinch of cayenne pepper in the mixture, it had a very subtle kick to the pecans! I'm inspired to make more!

[katherinemcconico]

What I ❤️ about is, you scrape every bit of goodies out of the pan, bowl, etc. I do the same as you! Thanks for scraping!

[stephaniesweeden]

These would be so good in a sweet potato casserole 😍

[affliction]

Some people don't realize how easy those are to make... thank you for the recipe mama and these are perfect to give for the holiday season. ❤☺

[ericsgranny]

We had these last year, and I have been looking for a recipe, this one is perfect! Thanks so much. Prayers and hugs

[joyshinneman]

I make these with a tiny touch of ground clove and ground cayenne pepper. Gives them a kick!

[sabrinap]

I constantly buy these at the store but it's so easy to make I have all the ingredients I'm definitely going to try this

[deannastevens]

One of my FAVORITE Winter Yummies. Thank You!!

[virginiabuckles]

Yum!! We just got bulk pecans and walnuts from Costco, and this is perfect to make some. I absolutely love these on salads, especially for special dinners such as Thanksgiving. Thanks Angelica, you’re a kitchen rockstar! Love! 🌸

[yccooksbakes]

Hi, thank you for showing this recipe for the oven with temperatures and timing. I use to make this recipe years ago and it was for a microwave, but my family has decided we don't want a microwave in our home anymore. This oven recipe is much appreciated. Thanks! 😋😄

[MichaelR]

Thanks for sharing, those look wonderful 👍

[sarahmendez]

You're such blessing! Thank you for sharing.

[copswife]

Thanks! Just finding your channel. Love how you don't do all the chit chat and fill ins. Can't wait to see the rest of your videos.

[wonetamendive]

This recipe looks so amazing!
Can't wait to try it :)

[brendamora]

Yummy yess yess thanksgiving is around the corner I’m definitely making this thank you so much.

[GrumpetteJV]

Oh, I love this!!!

Just a tip if I may? If you like to kick these up a notch, adding a bit of cayenne to the mix is awesome! (I do brown sugar, cinnamon, salt and cayenne popcorn, it's so good!)

I will definitely be making these!! Thank you!!

[veronicam]

Who else says, “ and thanks for watching, ” with Angelica? I do, every video. 😆

[teresaronga]

This will be one of my Christmas treats!
😊Thank you!🤗

[Curiouscat]

Loved your video. Have been wanting an easy recipe. Thank you ! 😊👍❤️❤️

[jamesdooling]

My Nana used to make candied pecans. She'd place one on a chunk of duck liver, wrap it in half a strip of bacon, bake until crisp, and serve on Christmas Eve. She called them "the Devil's bane" -- "He doesn't get any treats today!" Miss my Nana. I think the recipe must have been from her Creole relatives.