Around The Table w/Half Baked Harvest | Cider Braised Beef Brisket

Join us for a holiday edition of Around the Table, as Shea invites special guest Tieghan Gerard of Half Baked Harvest into her kitchen to create a simple, delicious holiday meal.

At Studio McGee, the countdown to the holidays is in full swing, and we’re bringing you a festive new episode of Around the Table. In this special holiday edition, Shea shares her tips for pulling off a beautifully curated gathering—covering everything from shopping and cooking to decorating with ease. Plus, this episode features an exciting guest: Tieghan Gerard of Half Baked Harvest. Together, they’ll create a simple yet delicious holiday meal while sharing their favorite seasonal inspiration. Whether you’re hosting for the first time or looking for new ideas, this episode has all the essentials for making your holiday celebration unforgettable.

Ingredients:
1 (5-pound) beef brisket
Fine pink Himalayan salt and freshly ground black pepper
2 tablespoons all-purpose flour
2 tablespoons salted butter
3 medium yellow onions, thinly sliced
4 shallots, halved
2 cups apple cider, plus more as needed
2 tablespoons fresh thyme leaves
3 cups dry white wine, such as pinot grigio or sauvignon blanc, or low-sodium beef broth
11/2 pounds baby carrots
8 garlic cloves, smashed
2 tablespoons maple apple butter (recipe follows) or store-bought apple butter
Flakey sea salt, for serving

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00:00 Introduction
01:31 Brisket Recipe
03:53 Shea & Teighan visit Snuck Farms
04:58 Shea's Tablescape Details

[shamiulamin]

Looks delish. I would be so happy sitting at that beautiful table

[nakjon]

Oh, this is the friendship I didn't know I needed!! Love Shea and Tieghan!!

[AksNz-up]

I would be so happy sitting at that beautiful table!

[stephanieGallantvlogs]

My two favorite people! The table was so beautiful as well :)

[audreysantiago]

These tips r pure gold, especially at this busy and sometimes hectic time of the year. TU !

[sarah]

Such a great collab! Two of my favorites!

[imtiajahamed]

"Every episode of Around The Table is such a treat! Half Baked Harvest never fails to bring warmth and creativity to the table. The recipes, the vibes, and the storytelling are all so inspiring—perfect for gathering with loved ones. Can’t wait to try these dishes!"

[TheMennomilist]

At first I was thinking that was far too many carrots, but the end result showed that it was a great amount. Nicely done.