Low carb 5 ingredient lunch! | FeelGoodFoodie

[elizabethcastillo]

I have made this everyday since it's been up. It's delicious and refreshing. After a three week long plateau on weight-loss, the scale has now started moving in the right direction. I love your recipes because they are tasty and easy to make.
This channel is SO GOOD!

[francescaalfano]

YOU SHOULD TRY PUTTING RED ONION INSTEAD OF AVOCADO, IS A TYPICAL ITALIAN SUMMER MEAL 😍

[shehrn]

can you share more of these quick, no-cook recipes? they really help me balance my eating habits when i’m struggling with depression and lacking motivation to cook.

[lindsaysmith]

WOW. Made it today and it was good! I made a slight revision and loved it. Didn't have lemon juice but used white balsamic vinegar and then I also added garlic powder and a little bit of celery salt and low fat feta cheese.

[aunatureltarot]

I'm having this today for my lunch- been looking forward to it ever since I saw this video! I added red onions like someone in the comments suggested. Can't wait, it looks so delicious!!

[Celestia_]

I made this with chickpeas and red onions and a bit of a different dressing. It was absolutely delicious! Super quick and easy too! Thank you for the inspiration. I'll definitely be making this more often.

[mcaputto]

Been seeing your videos pop up on my feed and watch them but this one finally made me hit subscribe. Would love more quick, easy and healthy meal ideas I can have up my sleeve.

[aleataholloway]

Thank you! I'm a new when it comes to eating low carb meals. I've been a little overwhelmed trying to figure out some quick, healthy, low carb meals. I'm definitely going to try this lunch idea. I subscribed. Ty 😊🌷

[sunkissedkhala]

I’ve been making a bean salad similar to this. It’s white beans, cucumber, radish, green onion and cilantro. Delicious with a dressing, I’ve added andouille sausage for more protein, and overall it’s just super satisfying and crunchy

[aswithinsowithout]

Looks really good! I would add sliced cherry tomatoes. Or maybe sub the tuna for sardines sometimes.

[Idratherbeachef]

What a fantastic recipe! Your passion for cooking really comes through.

[leannewheeler]

I have a love hate relationship with avocado. Cool recipe tho

[MA]

I just love it when she says “So good”

[hyacinthrose]

This is a great inspiration. I am eating this right now. "SOOO Good!" Thanks!

[denmarv]

That’s why I love your content. So easy…so good!😊

[snr]

I just love the way she says avocado 🥑 lol 💛

[amandasheppard]

This looks yummy. I believe I will make this tomorrow.

[LB]

Recommendation: add bell pepper and celery for added crunch and colours (not to mention flavour)

[IsabellaGracen]

Yumm. I'd love some scallions and chopped celery in there too.

[othmannour]

Idk how u people eat this kind of food 🤣🤣🤣🤣 live ur Channel! So entertaining! I’m middle eastern so most of your recipes I am familiar with