BBQ Beef Sliders with Instant Pot

BBQ Beef Sliders

Ingredients:
3 lbs of boneless beef chuck
BBQ sauce of your choice

Instructions:
I cleaned up the fat on the meat thats why it’s its in chunks, but you don’t have to. Place in crockpot or Instant Pot which I used. Used the meat/stew button and cook for 35 minutes. *If using the Instant Pot make sure to have the nozzle at the top on sealing and not venting.* It was tender but I prefer it to be easy to fall apart so I cooked for an additional 35 minutes. When the second 35 minutes was done I took the meat out and shredded and then placed back in the sauce and added more bbq sauce to thicken more. I served with mini bread rolls and coleslaw on top. These are very easy to make and taste really good. You can add sliced onions or peppers as it cooks but I like this simple. I’ve done the same with chicken and turns out just as great.

Thank you for watching!!
Amber

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