Binging with Babish: Grilled Cheese Deluxe from Regular Show

This week, for the first time ever, we're double-dipping into the same source material two episodes in a row. Why? Last week was National Grilled Cheese Day, and well damn it, it got me in the mood. So while we don't have any accurate stats or specs on the 'grilled cheese deluxe' from Cheezer's, this is my very best effort to make a grilled cheese worth standing in line for. Unless you're an astronaut, of course.

Check out J. Kenji Lopez-Alt's melty-cheese-methodology here:

Check out my new show, Being with Babish!

Check out my playlist of preferred cooking tunes, Bangers with Babish:

Music: "Juparo" by Broke for Free

The products used in the episode (affiliate links):

[babishculinaryuniverse]

So that’s my favorite cheese blend - what’s y’alls?

[zPvQi]

"You hungry for a grilled cheese?"

"Yeah man, let me just hydrate some Gelatin first"

[ja_e]

“i didn’t like the air i was breathing so i created a new periodic element"

[beansauce]

This is the most effort I've seen anyone put into making a grilled cheese

[l_am_Cloud]

Unbelievable. He didn’t even spend a few generations to perfect a perfect genetic mix for the best wheat for the best bread, nor did he cost on make a quality table from a mix of aged sandalwood, and cherry tree wood.

[dair]

"You could always use store-bought olives but for the true deluxe experience I decided to grow my own tree on the site where Athena bested Poseidon."

[mos]

When you're max level and do a low level sidequest.

[kabosui]

I could only imagine the bite of such a refined perfect grilled cheese

[mariobabbo]

Regular Show continues to be the greatest show on Cartoon Network with the most memorable and hilarious moments such as the grilled cheese.

[tamassimon]

Next time on Binging with Babish:
I didn't feel the cheese was right, so I bought this cow...

[authentic]

“I didn’t feel like the bread was authentic enough so I bought an enslaved Frenchman on Craigslist and forced him to make me bread at gunpoint”

[valmontdraconus]

Personal experience, it has to be cooked with butter.
As for the cheese, whether i use American or cheddar, i found that adding a thin layer of cream cheese really adds some amazing flavor. Also allowing the cheese to come up to or close to room temperature before cooking helps improve melting.

[thespiderverseiscoming]

Self Made at Home.

Literally. The man reduced all the subjects of a grilled cheese to the fundamental ingredients and implemented his own design of his liking.

[BreadBoys]

"I don't like how the gravity affects the rising process in the dough so I'm going to create a new planet"

[claudia-woon]

at this point I was waiting for him to make his own olives

[johnhuftel]

I have actually made this Grilled Cheese after watching the video and it was PHENOMENAL! I even made a second one and put Pepperoni on it, since... I thought it'd taste even better, and it did.

[JebMotorsport]

My grilled cheese achievement stretches to using three slices of bread in a Big Mac formation and pressing it all in a toastie maker

[scrample]

"But I *still* didn't feel I was done, and I knew I wasn't gonna feel that way until I'd grown my own olives. So I moved to Tuscany and became a fully fledged olive farmer, with 2 hectares worth of olive trees."

[nicomon.mp]

My mans just made a new cheese specifically for this video. That’s dedication.

[tobywolf]

Man, imagine being this man's friend, and randomly getting invited for taste testing once in a while.