Carnivore Pizza (#3) for your [Carnivore Diet] -- Chicken Crust Recipe

#carnivorediet​​​​​​ #keto​​​​​​ #recipes​​​​​​ #meatheals​​​​​​ #nosetotail​​​​​​ #ketovore​​​​​​ #pizza #carnivorepizza #pepperoni #crust

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This is #3 iteration of Carnivore Pizza and I've gotta say that it's my best one yet. I did a little critical thinking on what the flaws were of the other ones, and I've figured out that moisture is the enemy. It's not perfect, but I'm on the right track! Chicken crust recipe

Crust

8 oz cooked ground chicken
4 oz mozzarella
1 oz ground pork rinds
1 egg

1) Add everything to your food processor and blend on high for about 1 minute until a dough has formed.
2) Cook on medium in a non-stick pan until well browned or about 5 minutes

Alfredo Sauce
1 Cup Heavy Cream
¼ Cup grated parmesan
¼ tsp black pepper
¼ tsp salt

1) Add your cream to a pan over medium heat. Let reduce by half or until big bubbles start to form ~3 minutes.
2) Turn the heat off and slowly stir in your parmesan cheese. This will help keep it from breaking
3) Season with salt and pepper to taste

Assembly

1) Add 3 large tbsp of your alfredo sauce to your crust. Spread evenly
2) Place down about ¼ cup of mozzarella around your pizza
3) Place down bunches of prosciutto randomly.
4) Put the pan under a high broiler for about 3 minutes to let the cheese brown and the prosciutto crisp up.

[dkcj]

I’ve been carnivore for about 5 months now due to a rare autoimmune disease I have that brings pain, fatigue, nerve issues and finally, paralysis…. That carnivore diet keeps my disease at bay and the symptoms nonexistent. I’ve been eating steaks and hamburgers for months. I definitely need a change! Thank you for this! Can’t wait to try it!!

[LifingOutLoud]

My husband is a chef and he is helping me to transition over to a 100% carnivore diet. I shared your video with him and we are going to give this a try. He said that if you would add a dash or two of nutmeg to your alfredo sauce it will bring it to a new level! Just thought I'd share. Thanks for doing what you do. Blessings and prosperity to you and yours

[manbearpixel]

I was not successful cooking this crust in a frying pan. I put it on a cookie sheet with parchment paper, baked at 400 until it was about to brown on top. Came out great, thanks for the dough recipe.

[tarey]

Your videos run at a very good pace, and your voice very calming and easy to listen to. Your recipes are wonderful! Thank you and continued good work!

[DaphneMarina]

I am on day 12 and you have given me HOPE. My stepfather was a chef and I have been eating the meat and even salted butter to help me out. /this is gorgeous. Chef, Thank you so MUCH!

[fireflyg]

My fav is pepperoni, sausage, bacon. Yummy! I make mine on a cast iron skillet on my grill. 👍🏻 Please keep up the videos.

[perla]

haha i love the intro!! thank you so much for the recipes! i feel inspired and less likely to turn back to the old lifestyle of plants and sugars

[elizabethsides]

I'm a simple gal who really enjoys pepperoni. Thank you for the delicious looking recipe. Definitely will be trying this since I'm on my second week of carnivore!

[christinemeyer]

thanks for making this journey a tongue-in-the- cheek experience, do not take yourself too serious, let's just enjoy the ride!

[smyt]

Bro what??? I’m making this!!!! This guy is a savior. 💪🏾💪🏾 THANKS 🙏

[cynthiaproffitt]

BRILLIANT! Thank you, Reed, for sharing your version of a ground chicken pizza crust! Carnivore recipes continue to blow my mind. My beloved pizza toppings include hot Italian sausage, pepperoni and bacon! 😛

[inbedduringcovid]

I have to try harder to make a few crust ahead of time. In a ideal situation I would have at least a week's worth of just the crust done and individually frozen at all times for quick assembly when I want a pizza or want to make a few for the house. Nothing worst than having to do a recipe start to finish while in bed. But I like how you usd ground chicken. That cuts a lot of cutting the whole chicken steps out. God willing I will start by just making a crust or two a day.

[actlikebarbara]

Loved this, and you’re adding plot to your videos now?! Nice. Looked delicious too!

[tiffanielocke]

I absolutely love your videos; you're so funny! Your recipes are easy to follow and my family loves them! This one and the ground beef pizza crusts are my favorite go-to's. There's not a recipe of yours that I've tried that I didn't love. Thank you!

[alikeat]

Keep’em coming, my man. I need these. Thanks!

[ndividual]

I'm about to start my carnivore diet journey and coming across your channel is awesome! New subscriber here!

[prisma]

Mate, you’ve made our day! This is delicious 😋 seriously. The perfect cheat 😃 Thank you

[mollosita]

Extra point for the pleasure face when taking a bite jajajajaja You're an amazing guy!

[just_a_guy]

Spicy Italian sausage for sure.
Keep making these. I'm about to start Carnivore... I just finished day 1. Wish me luck

[carolinabardi]

I just finish making it... love it very much. Love your videos, since I'm new in the carnivore life style is great to have so many good recipes.