7 Worst Foods that Cause Blood Clots

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Discover the power of diet in preventing blood clots and reducing the risk of strokes in our latest video. We delve into nutritious foods that help keep blood vessels healthy and prevent clogged arteries. Learn about the best dietary choices to maintain blood flow and reduce the risk of clot formation. Our insights will guide you in making heart-healthy decisions for a better, safer lifestyle
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Disclaimer: All material in this publication is provided for information only and may not be construed as medical advice or instruction. No action should be taken based solely on the contents of this publication; instead, viewers should consult appropriate health professionals on any matter relating to their health and well-being. The information and opinions provided in this publication are believed to be accurate and sound, based on the best judgment available to the producers, but viewers who fail to consult with appropriate health authorities assume the risk of any injuries. The publisher is not responsible for errors or omissions. The material in this report has not been approved by the Food and Drug Administration. The products discussed are not intended to diagnose, treat, cure, or prevent any disease.
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Bad foods: artificial sweeteners, processed meats, refined carbohydrates, fast foods, canned soups & prepared meals, alcohol, sugar. Good foods: kiwi, herbs & spices, cloves, EVOO.

onlyinparadise
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I suffered from DVT and I got a blood clot the first time in my right calf it was very very painful and I spent nine days on a hospital on strong pain medicine and anticoagulants and then I found out I have congestive heart failure so they have me on a medicine called Xarelto and the three blood clots I had in both of my thighs are gone thank God

timothy
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YOU GUYS ARE ABSOLUTELY FABULOUS WITH YOUR INFO.
😊👍🏽🧡

gloriouse
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Thx f the valuable info as it is being kept from us😊

gingermonroe
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Incredibly useful and informative. Literally a life saver

silverwings
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This! I’m going to show my mom’s palliative care team this video! Using food to heal, in addition to medication!

ScottW
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the jab should be on top of the list, its been two years sense i got the jab and both of my arms are still hurting where i got the shot, and a knot came in my chest after i got the shot that hurt real bad, after two years it is still hurting, and i got big bumps that came all over my nose that will not go away, i hate that i got the jab.

sandramartez
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Thank you kindly for this valuable information 😊

rosannaburgess
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Ditched Diet Coke a few months ago then started drinking zero sugar Snapple thinking that would be better (and it tastes yummy!) never even thought to look and see if it has artificial sweeteners in it…it does😢, so now it’s only water or lemon water for me.

charlottesmom
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Other points are good, but Saturated fat and salt are debatable according to new studies. Can people clarify?

jerryzorro
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Don't blame salt for what sugar does.

toni
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I have all these herbs in my kitchen thank you forever

rosemaryhurley
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So true 👍 Thanks for the health tips very informative.

doloreswinsbarrow
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Thank you for your healthy advice Shireen South Africa

shereenmusa
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I got occlusive DVT in 2007. I’ve been on warfarin ever since and even on warfarin it’s hard to manage my INR. I avoid green food because that will take my INR. Even if I eat a little bit during the week consistently, my INR will be well below, where my doctor wants it. I don’t do regular testing anymore and haven’t for a very long time. I don’t drink much alcohol. I eat a lot of proteins and I feel physically very well and my blood work is always really good in my annual exam. I have one coming up so it will be interesting to compare from last year. Living with DVT is very difficult because of the swelling. I just wish there was no swelling.

cyndimanka
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Natural foods and work that is equivalent to your calorie intake. My parents were eating natural foods we gardened and they were up in eighties and they had never dieted or ate any frozen foods other than natural foods that were canned food by mom. We all ate rather naturally and anything else just wasn’t introduced to us a small town with people who were kind of in some way having huge family gatherings and eating healthy foods that we caught or grew in our own backyard. We simply didn’t have enough illness to speak of my goodness we would decide to have a barbecue after church and that was 10 at night we gathered our butchered chicken and other meats and potatoes no thawing food in a microwave we didn’t have any then. We just had a wonderful meal and we didn’t have any problems with time or calories we loved being together and telling stories about our family I wish they were here now and all passed naturally and were late eighties or nineties and I try to keep it up with my family. We do grow our own food and can it. So live love and respect your family and your bodies no smoking!, drinking or drugs ! No shots ! I just think we should give our bodies a chance to heal us before we get a shot that could be fatal for us not all but some people can’t take it seriously we are all different and no two people are equal we must remember that and pray. 🙏 This is my opinion and you must do what you believe in and know your own body. Take care .😊❤

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This was so good. Right to the point, and accurate.

christiangrl
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I say eat everything in moderation, but do eat more vegetables fruit x good healthy lean meat.

greerbuhagiar
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Talking about the fresh meats in food stores. There are on shelves tons of great looking freshly cut nicely packed 99% the bad not grass fed meats.

mindmybusynassm
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I'm allergic to kiwi but thanks, when I eat it peeled, it feels like trying to swallow hundreds of thorns in my throat, it lasts for about 1-2 hours. I attributed it to a sudden breakout of an allergic reaction, never had this as a kid when I had eaten kiwi. Just started out of nowhere.

aboxoftentacles