Festive Christmas M&M Chocolate Covered Pretzel Rods Recipe!

Discover the Perfect Sweet and Salty Combo: Making M&M Chocolate Covered Pretzel Rods!
Join us for a fun and flavorful tutorial on how to make your own M&M Chocolate Covered Pretzel Rods at home! 🍫 Dive into the delightful mix of sweet and salty flavors as we walk you through each step to create this tasty treat. Be sure to like, share, and subscribe for more delicious recipes and handy cooking tips! 🎉👩‍🍳🥨

🔗 Full Recipe and More Tips:

🥄 EQUIPMENT

🗒️ INGREDIENTS
2 cups Semi-Sweet Chocolate Chips
17 Pretzel rods

📝 INSTRUCTIONS
🍫 Pretzel Rods
1️⃣ Begin by measuring and preparing all ingredients for this recipe.
2️⃣ Turn the chocolate melting pot to high heat and add the chocolate chips into it.
3️⃣ Stir regularly with a silicone spatula. Your melted chocolate is ready when all the chocolate chips are completely melted.
4️⃣ Transfer the melted chocolate to a silicone dipping cup and let it cool for about 10 minutes.
5️⃣ While your chocolate is cooling, prepare a baking sheet lined with parchment paper.
6️⃣ Once the chocolate has cooled a bit, dip a pretzel rod into the melted chocolate, then place it on the parchment paper. Immediately apply M&M's before the chocolate starts hardening.
7️⃣ Repeat the process with the rest of the pretzel rods.
8️⃣ Once all the rods are decorated, refrigerate them for 10 minutes, or let them sit on the counter for 30 minutes until completely hardened.
9️⃣ Once the pretzel rods have hardened, you can serve them on a large serving plate and enjoy.

🎁 Pretzel Rods Gift Packaging
🔟 If you wish to gift the pretzel rods, you can package them individually.
1️⃣1️⃣ Place one pretzel rod in a clear bag specifically designed for pretzel rods and tie it with a twist tie. Now they are ready for gifting!

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