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How To Cook Ribs In The Oven|Easy Rib Recipe With Sides#ribs
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How to Cook Ribs In the Oven | Easy Rib Recipe With Sides #Ribs
Welcome to Cooking Chronicles Unplugged, your ultimate destination for easy, delicious, and mouth-watering recipes! In today’s episode, we’re diving into an easy-to-follow rib recipe that will have you cooking tender, flavorful ribs in the oven like a professional chef. Whether you're a beginner or an experienced home cook, this recipe is perfect for anyone who loves savory, fall-off-the-bone ribs with a side of delicious accompaniments. Join me in the kitchen, and let’s get cooking!
🍖 The Ultimate Oven-Baked Ribs Recipe
Ribs are one of those classic comfort foods that everyone loves, but cooking them to perfection can seem intimidating. The good news is that you don’t need a grill or smoker to make restaurant-quality ribs—an oven is all you need! In this video, I’ll show you how to cook ribs in the oven with an easy, step-by-step process that guarantees juicy, flavorful ribs every time.
📝 Ingredients for Oven-Baked Ribs:
Before we dive into the cooking process, let’s take a look at the ingredients you’ll need. This rib recipe is designed to be simple and accessible, using basic ingredients that you probably already have in your kitchen.
🍴 Step-by-Step Instructions:
Step 1: Prepare the Ribs
Start by prepping your ribs. Remove the membrane from the back of the ribs—this ensures the ribs cook evenly and lets the seasoning penetrate better. Once the membrane is off, pat the ribs dry with paper towels. Drizzle a little Worcestershire sauce and Italian dressing over the ribs and rub it in to ensure that your seasonings stick well.
Now, it’s time to season! Follow my video for all the ingredients and their measurements. You should have all the ingredients needed in your pantry already.
Step 2: Preheat Your Oven and Set Up for Baking
Preheat your oven to 300°F. This low and slow method ensures that the ribs cook thoroughly and become tender without drying out. Line a baking sheet with aluminum foil for easy cleanup, and place a rack on top of the baking sheet. This rack allows the hot air to circulate around the ribs, ensuring even cooking.
Step 3: Bake the Ribs
Place the ribs on the rack, bone-side down, and cover them tightly with aluminum foil. Bake the ribs for 2.5 hours, depending on the thickness of the ribs. This slow cook will tenderize the meat and give you those fall-off-the-bone results that everyone craves. Once this has been achieved, add my homemade sauce and cook at 350 degrees for an additional hour.
Step 5: Let the Ribs Rest
Once the ribs are done, let them rest for 30 minutes before cutting them. This helps the juices redistribute and keeps the meat moist and flavorful.
🔥 Why You’ll Love This Easy Rib Recipe:
This oven-baked rib recipe is the perfect solution for anyone who wants to cook mouth-watering ribs without the hassle of grilling. It’s so simple, flavorful, and doesn't require any special equipment!
📢 Don’t Forget to Subscribe!
If you enjoyed this easy and delicious rib recipe, don’t forget to hit the subscribe button and turn on the notification bell so you never miss out on a new recipe from Cooking Chronicles Unplugged! We’ve got tons of amazing recipes coming your way.
👉 Subscribe now and be part of the Cooking Chronicles Unplugged community!
🌟 Engage with Us!
Have you tried making ribs in the oven before? Share your experience in the comments section below!
Got any tips or variations you love to use for your ribs? We’d love to hear them!
Don’t forget to give this video a thumbs up if you found it helpful, and share it with your friends who love cooking.
.
💬 Frequently Asked Questions:
Can I use instead of baby back ribs instead of spare ribs?
Yes! You can use baby back ribs.
Do I need to use BBQ sauce?
If you prefer dry-rubbed ribs without sauce, feel free to skip the BBQ sauce step! The rub will provide plenty of flavor.
Can I prepare the ribs ahead of time?
Absolutely! You can prep the ribs the night before, store them in the fridge, and bake them the next day.
🚨 Join Cooking Chronicles Unplugged
We’re on a mission to make cooking easier, more fun, and accessible for everyone. By subscribing, you’ll get access to exclusive recipes, tips, and tricks that will help you become a more confident and creative cook in the kitchen. Don’t miss out—please join our community today!
Stay hungry, stay inspired, and keep cooking with Cooking Chronicles Unplugged!
#Ribs #easyrecipes #cooking
FTC Legal Disclaimer - Some links found in the description box of my videos may be affiliate links, meaning I will make commission on sales you make through my link. This is at no extra cost to you to use my links/codes, it's just one more way to support me and my channel. Also, this is my disclaimer statement....All of the videos that I upload to my YouTube channel are my opinions and are the way I do things and are for educational and entertainment purposes only. That means, if you do things differently, that's okay also.
Welcome to Cooking Chronicles Unplugged, your ultimate destination for easy, delicious, and mouth-watering recipes! In today’s episode, we’re diving into an easy-to-follow rib recipe that will have you cooking tender, flavorful ribs in the oven like a professional chef. Whether you're a beginner or an experienced home cook, this recipe is perfect for anyone who loves savory, fall-off-the-bone ribs with a side of delicious accompaniments. Join me in the kitchen, and let’s get cooking!
🍖 The Ultimate Oven-Baked Ribs Recipe
Ribs are one of those classic comfort foods that everyone loves, but cooking them to perfection can seem intimidating. The good news is that you don’t need a grill or smoker to make restaurant-quality ribs—an oven is all you need! In this video, I’ll show you how to cook ribs in the oven with an easy, step-by-step process that guarantees juicy, flavorful ribs every time.
📝 Ingredients for Oven-Baked Ribs:
Before we dive into the cooking process, let’s take a look at the ingredients you’ll need. This rib recipe is designed to be simple and accessible, using basic ingredients that you probably already have in your kitchen.
🍴 Step-by-Step Instructions:
Step 1: Prepare the Ribs
Start by prepping your ribs. Remove the membrane from the back of the ribs—this ensures the ribs cook evenly and lets the seasoning penetrate better. Once the membrane is off, pat the ribs dry with paper towels. Drizzle a little Worcestershire sauce and Italian dressing over the ribs and rub it in to ensure that your seasonings stick well.
Now, it’s time to season! Follow my video for all the ingredients and their measurements. You should have all the ingredients needed in your pantry already.
Step 2: Preheat Your Oven and Set Up for Baking
Preheat your oven to 300°F. This low and slow method ensures that the ribs cook thoroughly and become tender without drying out. Line a baking sheet with aluminum foil for easy cleanup, and place a rack on top of the baking sheet. This rack allows the hot air to circulate around the ribs, ensuring even cooking.
Step 3: Bake the Ribs
Place the ribs on the rack, bone-side down, and cover them tightly with aluminum foil. Bake the ribs for 2.5 hours, depending on the thickness of the ribs. This slow cook will tenderize the meat and give you those fall-off-the-bone results that everyone craves. Once this has been achieved, add my homemade sauce and cook at 350 degrees for an additional hour.
Step 5: Let the Ribs Rest
Once the ribs are done, let them rest for 30 minutes before cutting them. This helps the juices redistribute and keeps the meat moist and flavorful.
🔥 Why You’ll Love This Easy Rib Recipe:
This oven-baked rib recipe is the perfect solution for anyone who wants to cook mouth-watering ribs without the hassle of grilling. It’s so simple, flavorful, and doesn't require any special equipment!
📢 Don’t Forget to Subscribe!
If you enjoyed this easy and delicious rib recipe, don’t forget to hit the subscribe button and turn on the notification bell so you never miss out on a new recipe from Cooking Chronicles Unplugged! We’ve got tons of amazing recipes coming your way.
👉 Subscribe now and be part of the Cooking Chronicles Unplugged community!
🌟 Engage with Us!
Have you tried making ribs in the oven before? Share your experience in the comments section below!
Got any tips or variations you love to use for your ribs? We’d love to hear them!
Don’t forget to give this video a thumbs up if you found it helpful, and share it with your friends who love cooking.
.
💬 Frequently Asked Questions:
Can I use instead of baby back ribs instead of spare ribs?
Yes! You can use baby back ribs.
Do I need to use BBQ sauce?
If you prefer dry-rubbed ribs without sauce, feel free to skip the BBQ sauce step! The rub will provide plenty of flavor.
Can I prepare the ribs ahead of time?
Absolutely! You can prep the ribs the night before, store them in the fridge, and bake them the next day.
🚨 Join Cooking Chronicles Unplugged
We’re on a mission to make cooking easier, more fun, and accessible for everyone. By subscribing, you’ll get access to exclusive recipes, tips, and tricks that will help you become a more confident and creative cook in the kitchen. Don’t miss out—please join our community today!
Stay hungry, stay inspired, and keep cooking with Cooking Chronicles Unplugged!
#Ribs #easyrecipes #cooking
FTC Legal Disclaimer - Some links found in the description box of my videos may be affiliate links, meaning I will make commission on sales you make through my link. This is at no extra cost to you to use my links/codes, it's just one more way to support me and my channel. Also, this is my disclaimer statement....All of the videos that I upload to my YouTube channel are my opinions and are the way I do things and are for educational and entertainment purposes only. That means, if you do things differently, that's okay also.
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