I can eat this everyday - easy spicy peanut noodles 🍜

#shorts #noodles #asmr

[MN-prhk]

SAUCE 

1.5-2 tbsp peanut butter
1 tbsp chili garlic oil
2tbsp soy sauce
1tbsp dark soy sauce
1tbsp gochugaru
0.5-1tbsp rice vinegar
2-3 tbsp water

[green_fox]

One small tip for the peanut butter jar as the inner fussy Mum inside me can’t resist the urge to pass this on to prevent an oily gooey mess everywhere on the counters 😅
Soon as you buy your natural peanut butter immediately store it upside down. Than when you are ready to use just flip it back to the right side, wait for a few seconds and carefully open the lid. The peanut butter will be smooth. I always store my peanut butter or any natural nut butter jars upside down this way the oil has a chance to slowly creep back inside the peanut butter and even if you have to mix it its not as much of a hassle. Hope this tip can help someone.

[aidtij]

I love the sounds of the birds in the background… sounds like such a peaceful place to live 🫶

[derekkoschiwillah]

This video is so calm to watch, I really enjoy

[raeanna]

This is one of my go-to recipes. I've used whatever noodle is on hand. Ramen noodles, spaghetti 😆 it's always super tasty.
Thank you for sharing this recipe!

[swampwitch]

I’ve made this recipe twice this week. It’s becoming one of my new favorites because it’s so easy and takes so little time to make. I also fry a little textured soy protein in onion paste then add it in with the sauce at the end 😍

[prae.t]

Loved this recipe! I made this with a tiny tweak cause the OG recipe was a little too for my taste. For those who prefer less salty, try using 1 tbsp of black soy sauce instead of 2. I also added 2 tbsp of pork stock and a tsp of sesame oil for more flavor ❤

[HadrianGuardiola]

Just made this today and I loved it. I subbed hot paprika for the gochugaru because I could only find it in a 1lb bag for $30 bucks because I’m not in the US. But it was still really really good. I however should have halved the amount of the hot paprika because mine made me sweat but I didn’t get the hiccups so that’s was nice. I definitely recommend. I also made my own chili garlic crisp for the occasion because I had been seeing a lot of videos on chili garlic noodles and I really wanted to find a cheap and convenient quick meal and if using whole wheat noodles, a soft boiled egg and thinly sliced cucumber it isn’t a too bad meal. The noodles and peanut butter provide plenty of protein. Also I was a bit confused on the light and dark soy sauce but then I saw that regular kikkoman is considered a dark soy sauce so I ended up buying a regular soy sauce and one low in sodium for the light and it was very tasty. The initial cost in sauces can be steep if you need the name brands but you can go cheap like me and it’ll still be worthwhile.

[myFrigidLand]

I just made this with my home made chili garlic and it's so freaking gooood! I used misua and still hitss

[bogdansofian]

This came out really good thank you I will be eating this for a long time

[briannab]

Made this today and it is dumb good 👍🏾 😊❤

[janinecastillones]

I TRIED IT!!! IT WORKS WELL WITH UDON NOODLES!!! MY SIBLINGS LOVE IT SO MUCHHH!! THANK YOUUUU!! GO TRY IT TOO😭❤️

[champigranja]

Thanks, I was looking for this precise recipe because it's cold today! But I added ginger, onions, a little red wine and cabbage to my pasta and it turned out great.

[macncheezu]

That happy face after the slurp is so cute😂😁

[kodchakarnpringle]

I have tried this, I love it so much thank you

[LydiaReimer]

You look so happy while eating.😁now i have to try your recepie.

[boblydecker]

The only thing this recipe is missing is a generous squirt of fresh lime juice! Absolutely Delicious!

[kristongloria]

Tried this with Soba. Grated a garlic in, used black soy sauce with some regular soy sauce. Diced a spring onion and had the best cold noodle dish of my life.

[shivangimishra]

Most underrated noodles recipe short but the best. Ugh

[unliketao]

I've tried this and now I'm addicted to it