Chinese baijiu , soy sauce aroma

Moutai town, China, is the origin of Chinese spirit with soy sauce aroma. The liquor with soy sauce aroma is only made in Moutai town, and Moutai town only produce the tipple with sauce fragrance. The history of brewing wine is over than 2000 years here, almost everyone knowes how to brew firewater in Moutai, there are thousands of distilleries here now.
The liquor of sauce scent is made from local sorghum, wheat and water, provides a flavor resembling soy sauce, full-body and a long-lasting aroma. The major representative aroma compounds are phenolic compounds, primarily tetramethyl pyrazine (3,000e5,000 mg/L) and syringic acid, along with small quantities of amino acids,acids, and esters. Moutai Flying Fairy liquor is soy sauce flavor. It is hard to find the spirit with sauce fragrance in other countries. Because there is only one manufactuer to export the liquor except Moutai Group, that is Moutai Huakwei Group Co., Ltd. The two manufacturers have different market, the former's liquor is luxury, normaly price at USD 200-300/bottle, their zodiac liquor is incredible to price at USD 2100-2300/bottle in China now. But, Huakwei Group's market is normaly price at USD20-200/bottle.