How to Make Adana Kebab? | Turkish Cuisine Recipes

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The kebab show is starting!
The taste of meat meets greens!
It may seem like standard meat, but its original taste is unlike any other.
It's not for nothing that kebab is so famous.
Yes, the taste is variable, but this is not true when it comes to kebabs.
it is a flavor that appeals to all palates with its fascinating
In this way, it preserves its reputation especially in the Arabian and Turkish geographies for centuries.
And it’s even a cult food of the world.
it offers a balanced meal with blended meat, fresh greens, and thin lavash bread.
it is both filling and very nutritious we tasted and came to the conclusion of this.

Ingredients:
- Lamb meat
- Red bell pepper
-Tail fats
- Salt
- Red chili

For Salad:
- Onion
- Tomato
- Parsley or Coriander
- Lemon juice
- Sumac
- Salt
- Olive Oil

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#zırhkebap, #zirhkebap, #adanakebab, #adanakebabı, #Turkishkebab #TurkishAdanaKebab #Kebabrecipe
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Finally a proper Adana kebab with a lamb; salt and pepper only. In Europe, they mix other spices and vegetables into the mince as Adana Kebab.

hakanpnar
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MASHAALLAH be blessed. It looks very tasty

ayeshamajeed
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How to make adana kebab, but dont mention anything about two paste used in mixture

tahaahmed
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mmm mm. yummy yummy.
we want more videos :d

arezuholla
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guys, you're making me eat more!

clementineadriene
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mmm. tam iftarlık. adana kabap'a bayılırım. keşke ısmarlayanım olsa. bu iftarı da boş geçmesek

sudegunessamangul
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ive eaten this with chicken in Antalya, i cant find videos of this with chicken anywhere. it was the best food ive eaten my whole life..

alboforlife
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Made these today after watching the video. Really tasty. Maybe one day I'll get to taste the real thing.

arpadcsorba
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Awesome video, thank you from SWFL, USA. What kind of flat bread is used in this video. So thin like a flour tortilla…

CUCHIE
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Plezzzz bata dain saled Mai namak or dosra kea dala hai

sabehakhan
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That's a weapon of deliciousness!

jorad
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What kind of chef are you, you are serving the salad that you made on the cutting board which still has raw meat

binadeen
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What powder (red/violet) in left bowl ? 3:02

acidshayfer
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Which is that pepper that use in salad after salt??

freciastephen
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@1.16 after adding the salt, what is the paste used please ? Is it just a paste of red chillies or does it have anything else in it ? Thanks

Kis-met
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Chilli paper and hot red chilli
How did you prepare it ?!?
Thanks

noorshaqdeeh
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Hi May l ask if l don't have sumac can skip

ailsanurma
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You did not say what the red paste was?

CafeBagheri
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Looks so good! May I please know to ratio of meat to fat please

maazansari
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What is the seasoning on salad salt and what is the deep purple powder

nidaali