Cuban Black Beans and Rice

2 tsp olive oil
1/4 chopped onion
1 1/2 tbsp sofrito (substitution= 1/4 green pepper and small amount cilantro)
if you use the substitution, it is not the same as using sofrito, but I promise your rice will still taste excellent!
1 cup rice (I used jasmine)
1 cup water (yes only one cup)
1 can of black beans 15 oz
spices: 1/2 tsp salt
1/4 garlic powder
cumin
black pepper
oregano
1 bay leaf

THE CAN OF BLACK BEANS IS USED UNDRAINED. THIS ALLOWS FOR THE PERFECT AMOUNT LIQUID NEEDED FOR THIS RICE.

[hillofbeans]

When I was a kid I wouldn't eat anything. My next door neighbor who was Cuban, used to make this a few times a week. It was one of the only things I would eat. I used to knock on his door every time he made it because I could smell it. It got to the point that when he made it he would leave the door open with a note for me to come on in. I absolutely loved this stuff! My neighbor never had an issue with me showing up. He loved that I liked his cooking. He even started to make other Cuban dishes for me. Gosh I miss him. He was one of the kindest people I've ever known.

[bennettlong]

I have made your recipe around 4-5 times now. Love the dish and how easy it is to make. Definitely a part of my regular recipe book now.

[hymnc]

This was so flavorful & delicious. Thank you for sharing. It's one of my fast go to meals. ❤👍🏿 Thanks again!

[yeahyeahyeah]

This recipe is golden!!! I tried it and my boyfriend loved it! ☺️☺️☺️☺️

[amyr]

A very short, concise video for making Congris, which was one of my mother-in law's favorite rice dishes to make. Thank you for the presentation!

[sarahg]

Just made this! It is so good and bursting with flavour ! Loved how easy it was to make as well.

[lanaveronneau]

It was soooo good! I actually made it with brown rice and simply cooked it longer, it turned out great. Thank you!😊

[musicisadrian]

I just made this recipe. It turned out great! Thank you so much for this simple recipe.

[lex]

One of my coworkers was Cuban, and he made us a congri with just rice and a can of seasoned black beans. You just cook the beans and rice together with the liquid in the can, maybe only add a little bit more water. Delicious and so easy.

[jlewis]

Outstanding!!! So simple and so good!!! This has been my favorite go to rice since seeing your recipe! Thank you and I enjoy your channel ❤

[TWMAC]

Yum! I substituted as I did not have the sofrito ~minced green pepper, minced celery and coriander, (no cilantro either). Actual large clove of garlic, minced. Everything else as per your recipe, and it is delish. Thanks for the recipe.

[otiss]

What a wonderful looking recipe. Thanks for sharing!

[lettydelgado]

Great recipe. Those Frijoles Cubanos look delicious. I’m definitely trying this recipe tonight,

[vondamiles]

Hello Rosie I’m going to try this myself at home. Cuban food is amazing and flavorful 🇨🇺🙂

[valeriehart]

This yummy recipe looks like something that could be done "set it and forget it" style in a rice cooker. (The best method for us busy Mom's !) All ingredients into the pot, stir well, lid on, walk away !!
Anybody done it that way ? Please reply

[suryasegeri]

Absolutely delicious.... thanks a lot
1st time making it and turn out so delicious ❤❤❤

[mikepinjom]

BRAVA BRAVA BRAVA, one of the best videos I have seen on YouTube

[valentinaroman]

I'm on a no meat diet right now and tried this and it is so good!

[lilamydogscruffy]

Happy Wednesday Rosie. LOL. I have that same sauce pan but mine is speckle blue! I have never tried black beans! I don't know why! I've only eaten pinto beans and black eye peas. Your rice looks delicious. I saw a concert by Zucchero and he was performing in Cuba and I noticed how old the cars are there! Classic 57 Chevy's!! Thanks for sharing your recipe and have a good evening. Sending Cali love. XOXO :)

[mdg]

Que simple! I cannot wait to try this, thank you!