Plant-Based Deli Meat | vegan, homemade

preview_player
Показать описание
Be prepared to be amazed. This Plant-Based Deli Meat is a fantastic addition to any sandwich. So take your sandwich to the next level and customize the flavors to fit your palate. You can make it smokey, herby, sweet, or spicy; the sky is the limit. This deli meat has to be one of my dad's favorite plant-based meats. He likes it plain with BBQ sauce. So, individuality is encouraged around here. You be you!

If you have never made plant-based deli meat, it may seem like a daunting task, but it is pretty easy. It does, however, require a little time, which often is in short commodity for most people, so when I make this recipe, I usually make a couple, slice and freeze.

______________________________

______________________________

Follow Me:

Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.
Рекомендации по теме
Комментарии
Автор

Ooh sliced cold cuts. Yummy. Agreed that mushroom spores in the lungs may not be the best look. And I may have a faster way of peeling garlic. Have you ever use a Garlic Peeler Silicone tube? They are very cheap and surprisingly efficient. Peel just slides off.
This week I've been productive in the kitchen. Made some oat/walnut burgers, Artichoke based imitation crab cakes, and some carrot cupcakes. Really been feeling myself lately.
Well God bless you and your family. Thanks for the videos.

EliGrey
Автор

I just bought some raw beets for the first time ever. I had no idea how to cook them. You’re like magic!

luciafleming
Автор

Thank you, Chef Ani. This is slightly different from your “older” recipe (which was absolutely delicious!!!)

godard
Автор

Looks great! I love making plant based deli meats and experimenting with flavors. Thank you Chef Ani!

brianhoover
Автор

That looks so good, i would pay big bucks to narf that right now. for real made me super hungry, ugh!

helcometowell
Автор

Looks so yummy, Chef Ani! Thanks so much! I need this for our summer!! 🕊🙏❤️🌱👋

butterflylove
Автор

I've been wanting to make my own deli slices! Yummmm!

aileencarrera
Автор

I just made deli “meat” for the first time this past weekend! But it looks like I’m going to have to make it again because your recipe is totally different the other recipe I followed used tofu and vital wheat gluten.

Yeahthatshowifeel
Автор

Hello iam siva pandu from madurai city south india iam also vegan

gpandurengan