How to soak beans before cooking - step by step instructions.

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Soaking beans and cooking them is far better than using beans out of a can. Here is a step by step guide on how to do it.

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Perfect presentation. Thank you so much. I suspect you might boil them longer if you want them very soft. But if you’re cooking with them they will probably continue to soften as they cook.

funmakers
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Soak your beans over night in cold chicken stock, then drain and simmer them in fresh chicken stock. Makes a world of difference...

ChefPelle
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No additional rinse, no seasoning while cooking, and 20 minutes to cook beans is not even close to enough time for any bean. Nice kitchen and jewelry though. Smh!!

triggb
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Don't forget you guys sort through the beans for bad beans and rocks and clumps of dirt

nolliecook
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Simmer for 20 min? I don't know any beans that require so little time to cook.

MatrixUniverse
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Only one thing you are missing is what to do with them while they are soaking? leave them on the counter or put them in the fridge ... Other wise great video.

diconicabastion
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Great video, if you’re daring…ya might like my Grandmothers recipe for beans. 2 cups pinto beans, sieve under water, removing any stones or bad beans, pour beans into a bowl quickly throw bowl and beans into the garbage can, because wouldn’t you rather have pizza? Let’s order a good pizza! 🍕

josephyoudontneedtoknowmyl
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As a first step, do you not sort your beans to remove small stones and other debris?

rodneylawrence
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IDKWB the ones in the cans usually look so plump and perfect looking.

Orlanzepol
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Shoutout to the guy that miked the glass bowl and not the lady

artemkurteev
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Think i soaked mine too long, , they formed roots so i had to plant them lol

valeriesanchez
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Every now and then I see a woman that's knocks my socks off. Good thing its summer.

nicholasmyers
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You're supposed to pick out any bad beans or stones or bugs before a really good rinse/wash before soaking them overnight, covered by two inches of water in a covered pot and put the pot IN THE REFRIGERATOR so they don't start to ferment!!!

janicedavidson
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Loved the immaculate nails sensibly trimmed short though those bangles might be a challenge kneading dough. Most impressed by the bowl of persimmons looking like Fuyu but no competition when compared to Hachiya. Nice presentation and most definitely easy on the eyes.

jaisvikt
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lol. you can soak beans for days. cook them as long as you want, too. City people....lol.

danhillman
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I was thinking this woman has a combination of english and american accent xD Thanks for the explanation

Samir_Zope
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i have beans used for Tempe in SE-Asia, 3 days not go soft, a man said to me add yeast or baking soda this will soften, still trying...

magicalempire
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Would be good to add a teaspoon of salt to the water overnight

tracyau
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I soak mine overnight and some next day they smell spoiled is that ok?

marygraydon
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Why do we drain the soaked water?Will the beans lose its nutritional value

iqrasiddiqui