How To Make Any Pan Non-Stick | Jack's Hacks | Jack Stein

We all have that one pan in our cupboard that used to be non-stick, but is now anything but. However, you can now revive that faithful old pan with Jack's hack for turning any pan into non-stick. Simply use some high quality baking parchment, cut to fit the pan, and some oil and your pan is back to how it was when you first bought it.

[JonniePolyester]

This absolutely works! The oil keeps the overall temp down allowing the fish/meat to fry. Neither surface sticks. 👍

[oldtimers]

Nice . Makes my stainless even better, thanks Jack . Cheers from Australia.

[janlewis]

This is amazing, Jack, thanks so much!

[umb]

Can't see while cooking fish at the end

[Jajalaatmaar]

I totally did not see the crispy brown skin. And the last shot isn't that reassuring either.

[onions]

Can anyone recommend a specific baking parchment please?
It is not something I am overly familiar with.
Thank you in advance.