Cactus turned into delicious breakfast. #cactus #nopales #food

Music: Blue window
Musician: Jeff Kaale

[forestxander]

(As a retired chef) I love seeing something I've not tried before, and cactus fits the bill. Thank you!

[ItzelislasDIY]

My grandma would chop them up finely and mix with scrambled eggs. It’s delicious and nutritious

[betorockmetal]

For everyone not understanding, that's not actually your common "cactus" plant that's a nopal and it's a different kind of "cactus", not every type of cactus is edible.

[mariahernandez-iqqs]

Mijo I found you when I’m passing a rough time I lost my oldest son a year ago I was feeling down and there you’re saying “ok baby “and you filled my heart with content thank you God bless you 💜🙏

[JDR_editz]

I like this guy. Straight up authentic Mexican recipes, no silly deep fried pizza taco. Respect 🫡

[skylarable]

You can eat them with anything really, I love them with scrambled eggs, beans on the side, flour tortillas, salsa, shredded asadero and cream. So good!

[Asura_productions]

Us: "we need to remove the thorns."

Camels: *pfft* "weaklings"

[penelopegarvel]

As a Mexican I literally screamed of happiness when I heard “nopales”

[AVRGWIBWTHACN]

Everyday I find out that things I thought inedible were edible

[emmanuelallen-rmnb]

My Abuelita used to make cactus tacos for us all the time when we were kids and I really loved them and still do.

[wunwun]

Chef: "No thorns."
Thorn on the middle right: "Am I a joke to you?"

[karengriego]

Mi Abuela used to prepare nopales with fresh frijoles y tortillas de mais on Fridays during Lent. Never had them anywhere else. Thanks for bringing back fond memories!❤

[ZZ]

Finally found an chef not just cooking without telling what he is using from the ingredients, nice dish bro❤

[terryb]

“No thorns”

The one thorn remaining
- are you challenging me 🤨

[-..EijiroKirishima..-]

"no thorns, nice and clean" *the thorn chilling on the right side*

[lourdesraupe]

Thank you for teaching us how to make nopales. I love them 😋🤤 and never knew how to cook them. Easy-Peasy! I can do that.

[valenciasanchez]

Sauté it in tomato, onion, garlic and jalapeno. Add a little tomato sauce a splash of water and let it simmer, …so good

[Nooriethenaughty]

Best friend: yooo what did u have for breakfast
Him: umm…. Cactus

[Aquarius]

I love nopales.... I like making mine with cilantro and onion.. after boiling and rinsing.. I sauteed it with onion and garlic and cilantro... So delicious.. my mom used to make it also

[stashasheppard]

In Belize we call Nopal Skajeneel. I use it in a concoction I blend for my hair, it make it thick and strong. We also use it to draw out fevers (cut in half, laid across the forehead and tied with a scarf around the head to hold it in place). For years I've heard Nopal being used in Mexica dishes but never got a recipe or tried it. This feels like a good start for me. Thanks for sharing and keeping your culture alive.