Store bought mayo? The dangerous ingredient food companies don't want you to know

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[trevorfichtner]

It is a vary important role to help inform the public of the toxic additives in our food. THANK YOU! KEEP IT UP! IT MEANS A LOT!!!

[tobyryberg]

I looked it up. It doesn’t seem like EDTA is carcinogenic, but IS “cytotoxic and weakly genotoxic” according to Rebecca S Lanigan et al. on the National Center for Biotechnology Information’s website.

[randyc]

Although research is limited, there is currently no scientific data that associates consumption of calcium disodium EDTA with an increased risk of cancer (8).

[NorthyNamey]

On Friday I made my own Mayo to have for the weekend

[RickyLee]

I gave it up because the canola oil but this is scary. Thanks

[YouKnowMeDuh]

I hear it's best to make your own mayo, especially since it doesnt take long if you have an immersion blender. I actually use a lot of mayo in tuna salads 😅

[Zed_Oysterhead]

Can you please link to the referenced USDA page?

[inspiredtothriveMarie]

Edta disodium is a great chelator and helps us remove heavy metals. I actually drink Edta disodium to be remove heavy metals and help arthritis.

[johndawd]

EDTA sodium isn't like free EDTA so please educate yourself on the rypes of EDTA .

[kezrolg]

this loop is greatly informative, I'm trimming my beard while I hear this. I'm gonna make some sammiches with mayo.

[SC-fxrt]

Not dying yet?! Seed oils are possibly the WORST thing you can put in your body