Cranberry Pistachio Shortbread Cookies | The Casual Foodist

preview_player
Показать описание
The holidays are prime cookie baking season and you can’t go wrong with buttery shortbread cookies. A generous dose of dried cranberries and chopped pistachios add a festive twist to your traditional shortbread. Make my recipe for Cranberry Pistachio Shortbread Cookies for friends, family (or even Santa himself) to spread holiday cheer throughout the Christmas season.

💻: Join the Casual Foodist on all of your favorite channels!
Рекомендации по теме
Комментарии
Автор

The addition of cranberries and pistachio make these a million times better than your run of the mill shortbread cookie!

stevesimmons
Автор

I finally got a chance to make these and they are so delicious! I love sugar cookies and nuts and citrus flavors so this is just fantastic and very easy to make. Thank you for sharing 🥰 I'm looking forward to trying more from you! (btw turquoise is my favorite color and I saw a picture of what I assume is your porch and girl I'm jealous lol )

LGCblessed
Автор

The cookies look delicious can the dough be frozen

deborahwilliams-rowley
Автор

honest question: are those dry or fresh cranberries please? can't wait to give this recipe a try! thank you for sharing 🥰

LGCblessed
Автор

What did you use to finally chop the pistachios and cranberries

embellishedessence
Автор

Would dried cherries work in place of dried cranberries?

olainfree
Автор

Maybe use a clear bowl so we can see what’s going on?

thewhitehorsefarm