THE BEST TASTING SMOKED BRISKET EVER!!!

smoking a brisket in a mix of dry smoking and then braising; homemade dry rub for the brisket; charcoal and wood fired grill; used charcoal to get fire started and hickory wood to do the actual smoking; 7 pound brisket cooked 3 hours over dry smoke and another 3 hours braising for total cook time of 6 hours

If you like this, please like, favorite and share...it helps a bunch

[brettepperson]

very nice..i did it the way you taught..it came out very tender and moist..thank you for sharing.

[jparton]

I smoke my briskets 300-350 open for 3 hours to get the smoke and then wrap in foil for another 3 hours and it always turns out good. I used the old low and slow method for years and couldnt control how it came out. A buddy that is on a competition team cooks his 6 hours just like your and it comes out perfect every time. Keep it up.

[cldunham]

Made this today and it was very tasty. Thanks for posting it. Cooked at 275 open to smoke for two hours, and sealed in tray/aluminum with red cooking wine and beef broth for another two houts at 375. I used an apple wood and hickory wood for smoking. I decided to skip the 12 gauge as I felt it would add too much to the recipe! Thanks agian.

[aldoczavala]

Thank you for posting this tutorial! I can't wait to try your method. It looks unbelievable!!!

[KIRBBQ]

Thanks for sharing, nice looking brisket.

[ABoyd]

Tried this method. Worked great. Great way to cook one when you are short on time. Thanks for sharing.

[angelasturn]

This is awesome- using this method now! Thanks for sharing!

[Gacapone]

Good looking Im going to try that recipe.

[sigmdelatorre]

I just wanted to thank you for making this video. I used your method and it provided me with the most success I've ever had making brisket. It was amazing!! This was my third attempt at smoking a brisket and your method proved the most successful. Thank you again!!

[April-cuxc]

I always wanted to know how to smoke brisket...thanks for sharing the video

[davidblanton]

Virtual High-five to you ... tried your method last weekend and it was awesome! Thx for taking the time to prepare and post this video!

[yliyahhawkins]

My mouths watering my friend great looking and clean video and it turned out so dad burned juicy....Great

[ere]

your brisket looks very delicious! I will take your recipe n make it for my family :) thanks

[zohadi]

I watched 8+ Brisket recipes before this one and now i know what i am gonna do with my brisket... Thanks for such a great video and your recipe !!! Love chilli powder flavor in my meat.

[sheilathompson]

That looks soooo good. Can't wait to try it. Thanks for sharing:).

[YAKOVOS]

never seen it with the redwine and beef broth but man it looks HELLA GOOD ima try this next weekend
good job bro

[pepe]

Looks really good mateI'm definitely giving this a run

[kdkan]

Great recipe! It worked out great for me. Thanks!

[michaelscheetz]

That's what it is indeed! Love to see a fellow BBQer do his thing. Keep on smoking!

[jr]

I just finished dinner and your brisket still made me hungry! Awesome vid. I believe the title.