Don't Eat the TikTok Pink Sauce

[Sassafrass]

Her: I'm a professional chef for 4 years!
Also her: Has no idea what FDA actually is, proudly boast about leaving a milk based product out in the sun for days and nothing changing, refusing to ship her milk product with ice to keep it from gaining bacteria that can kill people, and breaking NUMEROUS laws in the state of Florida...

Yes... totally a professional chef...

[ConnorPugs]

God, can you only imagine that sauce sitting for weeks in a hot, damp warehouse 💀

[fubbypeets]

The fact that she shipped out a milk-based sauce across the country unrefrigerated during the hottest summer on record is baffling

[katchiv]

It’s insane how ChefPi’s defender put all the blame on the people who bought the sauce and how it’s their fault for potentially getting food poisoning. ChefPi could not even be bothered to come out clean.

[zaodedong]

I was talking to a friend of mine, if this pink sauce is legit this woman would have been better off making tik toks on how to make the sauce, as well as other variations of it.
If enough people liked it and wanted to make more in different variations, she's almost got an unlimited supply of content.
She could have been making bank simply from making tik toks about sauce.

[xariaz]

The fact she said “y’all who bought the sauce knew that you were risking your lives” and then proceeds to say that the sauce needs to be in fast food businesses…

[TheIronyGiant]

The ironic part is that it looks like Pepto Bismol, which is exactly what you’d need if you ate it.

[requiemagent]

She shipped this stuff BEFORE the ingredients were FDA approved. That is absolutely illegal. That is definitely a law suit in the making

[KirtisPrintsStuff]

To be fair, they described the sauce as infamous on the bottle. They knew exactly what they were going to become

[SmartAlec]

Fun Fact: You are required by law to list ingredients to foods (unless the food is a single ingredient of course, like peonuts). Even water has to provide a list of ingredients. If there are secret ingredients, that is an exception to the rule under certain circumstances. But I doubt that any food product would be made entirely of secret ingredients.

[bluecherries]

I like how “Don’t eat the Pink Sauce” is more trending than Pink Sauce itself.

[snausages]

I love how literally everyone calls her “Chef Pie” because no one believes it would ever in a million years be “Chef Pee.” But that’s what it is. She said it herself in her own video.

[Kruhee]

The way this "defender" is blaming the people who bought the sauce really is a bad look. I hope she was paid a lot to make herself look like a clown!

[SoulFoxie]

"I have been a professional chef for 4 years-"
If this woman has been a professional chef for that long, god help anyone who has come into contact with her and ate anything she's served

[PizzaLunch]

How she was not sued for providing false info and sending out spoiled product is beyond me.

[nstrainfanyt]

Pink Sauce Gives A Whole New Meaning to Hospital Food

[yaogwai]

Imagine putting your trust in someone that doesn’t know how milk works

[rat]

7:20 "If you go on a flight, and it gets crashed into a building by terrorists, its your fault for catching the flight."

[joemichigan]

I'd just like to point out it says 444 servings, and 1 Tbsp is a serving. That means the bottle is 1.73 Gallons (6.56 Litres)

[jasminvohalis]

My God. I just started noticing this and realizing how big it was getting all over the internet and was like "I'd love to see August cover this. It's the exact type of how did you not see this coming packaged in a neat little presentation on why natural selection still plays a part in modern society." And you delivered. I am in awe of your skills at reading my mind and thank you for your timely content. I'm gonna go binge watch your other videos again until I can perfectly capture your cadence. I NEED your ironic delivery sometimes when dealing with society. Good day, sweet duck.