Tribal People Try Texas BBQ Chicken For The First Time

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There's a mini documentary about the number 1 BBQ restaurant in our state. They show how they make their brisket, that would be your best bet to get the most delicious Texas style brisket!!

LeJipTheHype

We don’t eat everything with utensils. What you ate; I would also eat it with my hands.

WORLD-OF-MERLIN

I see that someone else mentioned it already, but slow smoked beef brisket is extremely popular all over the US and Texas is known to have the best!

This cut of beef comes from the chest of the cow and there are two parts to it. There's the "flat" and the "point" cuts. If you do a search on the internet, you can see a sort of map of the different cuts of beef from a cow and if you do a search for "flat cut brisket" and/or "point cut brisket" you can see the difference between the two.

In my experience, the point cut is better for braising, which is a cooking method where you season and sear the meat on all sides in a heavy pot, in alittle bit of oil (or whatever fat you would normally use to fry meat).

Then, you add some type of liquid to about half way up the sides of the pot. It could be water, beef broth or stock, wine or even beer. (you can also use a combination of those liquids - I prefer beef stock)

Once the searing (also called browning) is done and the liquid is added, you cover the pot with a lid and cook it in the oven on a low to medium temperature, for 3 to 4 hours, depending on how much the meat weighs. You want to cook it until it's very tender and almost falling apart.

You can also add onions, carrots, celery, parsnips or other root or sturdy vegetables to the pot, prior to putting it in the oven. There are many recipes on the internet for braised beef brisket.

The flat cut is most often cooked by smoking the meat for several hours. I won't go into that here, because I've already written a short book explaining the braising method. LOL But you can find hundreds of recipes and instructions for how to smoke beef brisket on the web.

If the team enjoyed the chicken as much as it looked like they did, I guarantee they'd love beef brisket, either way it was cooked!

Much love and an abundance of God's blessings to everyone in the Tribal Act family! 💛🕊🙏🏻

bobbiejojackson

Yes, and also in America, it is proper to eat both Chicken and rib BBQ with your hands! HA HA

mikeh

We eat chicken BBQ with our hands also in the US

NorthernSoul

Beef brisket is what Texas is best known for. I bet they would melt over a plate of authentic smoked brisket! You can even mail order cooked brisket from certain places.

JC-nlyq

There's a saying in TEXAS: "Go Big, Or Go Home" which means that: make an impression or move on.

Enjoy

claudiavirginiaalarconbena

Maybe they can share a Texas Steak dinner. With either a baked or mashed potato, steak sauce, and creamed spinach, some bread, corn on the cob, just a complete meal. Texas chili with cornbread, chicken fried steak, brisket, beef ribs....I am going to visit San Antonio for the first time in Texas later this year, so I know what I am looking forward to trying.
Keep up the good videos....

vladt