The Steak Fajita Meal Prep That Helped Me Lose 20 Pounds

I lost 20lbs eating this meal prep in just over one month. Everything is made from scratch and is the perfect dinner that can fit into anyone's calories.

#recipe #weightloss #mealprep

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[ExerciseCheatMeals]

RECIPE BELOW!


Steak Fajita Dinner:
Ingredients
Steak Fajita
896g top round steak
20g soy sauce
6g salt
2g black pepper
4g baking soda
16g avocado oil
750g white onion
150g red bell pepper
150g orange bell pepper
150g yellow bell pepper
150g green bell pepper
150g anaheim pepper
8g cumin
8g smoked paprika (regular paprika works)
8g garlic powder
4g onion powder
4g chili powder
2g dried oregano
10g salt
3g black pepper
40g lime juice
30g avocado oil

Mexican Rice
8g avocado oil
170g white rice
150g tomato sauce
12g chicken bouillon
2g garlic powder
2g onion powder
2g cumin
.5g oregano
400g chicken broth

Roasted Salsa Verde
300g tomatillos
50g onion, chopped
62g jalapeño
21g serrano pepper
12g roasted garlic
6g cilantro
15g lime juice
50g water
5g salt

**Quick correction on the top round nutrition facts in the video. Top round contains 576 calories and 108g of protein per pound.

[dt]

I honestly don't know how this guy isn't at like 2 million subs. He is without question the best at making substitution recipes that are insanely close to the real thing and so much healthier. If he started a healthy fast food style restaurant with just like 15 items, 5 breakfast, 5 lunch, 5 dinner I swear he'd just obliterate anything else within a 40 miles radius.

[brooklyndiva]

So so happy to see the Iron Musket make another appearance. I need more of you two in a vid. Preferably with the banter and brutal honesty of testing recipes, calling someone out for some 🐂💩 they did ….or didn’t do. Until next time….✌🏼

[Jamer]

So I just made this dinner tonight... and all I can say is wow! Nick, you're a boss! I bought your cookbook because of how many of your recipes I've tried that have turned out great! It's the least I could do to support all of the hard work you put into everything you do. I'm watching from Toronto and have been amazed at how much you've grown as not only a content creator, but as a human too. Much love from Canada and keep up the amazing work, it's people like you, Greg, Derek, your new roommate Musket that actually make a difference in people's lives. God bless you guys for all that you do and I wish you nothing but continued success.

[j-robthetrapgod]

The production of your videos is soooo good now! The Iron Musket difference!

[jordanm]

Honestly blows my mind how phenomenal this meal prep recipe tastes for the macros/calories it has.

I have made this 3 separate times and each time it blows me away. Plus it makes my house smell amazing too

[midevalman]

Love the recipe. if you want to make your steak a bit easier to cut. put it in the freezer for 20-30 minutes before cutting so it's more firm.

[sarahh]

Wow that looks really good. I must've missed a chapter, when did Iron Musket move in lol

[PabloBridge]

also Poblano peppers i feel have way more flavor than anaheim. Poblano is traditional for the “ala mexicana” which is like the real deal. Poblano gives us traditional chile rellenos and are very very flavorful 👀👀👀

[MindyTunnell]

Was just revisiting Sam's fajita recipe last night!

[tjblackmore]

Damn bro your production value went way up! Is that Iron Musket on the edit?

[MindyTunnell]

Solid fajita recipe! I didn't have the extras to make the salsa or rice but the addition of the poblano and Anaheim pepper was a flavor game changer. 😍

[luisclara]

😂 I’m sorry but as a Mexican all my salsas start with 15-20 Serrano peppers as a base so when I hear you say “drop the Serrano” it just breaks my heart gives me a good laugh 😅😮😂

[GinaH]

Agreed, those are the best meal prep containers

[notsofree_willy]

That Ooooo mami definition card has me rolling laughing

[Mexicanmike]

Started my 3 week fat loss sprint today! Doing 1000 calories week 1, 1400 week 2 and 1800 week 3. Hoping to lose 10 pounds before the beach 🤙🏽. Still strength training 4 days a week with a dedicated cardio day on a rest day on top of my 10-12, 000 daily steps. Let’s get it 💪🏽

[RebornJonn]

I just bought your cookbook and it's even better than expected, amazing job man!😊

[PabloBridge]

nice job . i like the recipe — lots of good tips. Thanks dad 🥰

[approximateknowledge]

The edits on this video are hilarious 😂

[rugs_mcfly]

I've been eating chicken fajitas to help lose weight. I definitely need to try some steak fajitas. I like to use tortillas though. I tend to buy bags of frozen peppers and onions. Although fresh veggies do taste a little better sometimes I just want what's quickest and easiest. I also prefer to use packets of taco seasoning. Sure there's more sodium and whatnot but again it's just more convenient for me. And for rice I just buy packs of flavored instant rice that you can microwave. Macros aren't the best but I only eat a little. I'm not a big fan of mexican rice. I'll buy either chicken and broccoli cheddar flavored or chicken fried rice flavored. What's good about dieting is that there's more than one way. You can literally do whatever is best for you.