Giant 4 Dollar Homemade Fajitas Meal | But Cheaper

Ah yes, the TexMex classic, fajitas. We all know it. We all love it. However, going out with friends and family trying to enjoy a steamy plate of meat, beans, vegetables, and warm tortillas that you just want to cuddle up in are so darn expensive!! Enough is enough of spending over 15 bucks a serving for fajitas. That's why we are making chicken fajitas at home, but wayyyy cheaper. Like $4 per serving cheaper.

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[kinnan]

Josh’s new segment should be “But Faster” where he takes long cooking items and makes a quicker weeknight friendly version.

[gracies]

As a broke college student who LOVES food, this series has legitimately saved my life.

[wildmik-wkiq]

How did you know I’ve been craving fajitas?! Money-saving tip: Red bell peppers always cost more than the other colors, so buy a bunch when they’re on sale and chop and freeze for quick fajitas!

[justyami]

0:01 "So have you ever gone out with your friends-"
no

[dgftnth]

Josh should do a "Basics" series in which he explains knife skills, pan skills, how to break down some meats and vegetables etc

[harleyquinn]

A moment if silence for Josh's poor neighbors who have to smell this while eating hot pockets from the microwave 😔

[snowrevolution]

I made this. It was absolutely the best Tex-mex dish I’ve ever made. Ever.

[tracy_cakkes]

I love how with the more videos Josh makes, the more his humor comes out If u watch his old videos he’s not like this lol

[clairekurtz]

you should do another segment called “but college” and only use a stove/oven/microwave with minimal dishes and pans and fast prep/cook times

[endofanera]

The last time I made fajitas I kept calling them “bruhitas”. My nieces were annoyed but I was entertained. That’s my fajita story.

[emilymets]

I made everything here for my family on Cinco de Mayo and we ate bomb fajitas! I used the spice mix on a sous vide flank steak and it was fuego! Thank you so much for all you do!

[inuyashaMTV]

I just made this tonight and OH MY GAWDDD. This is good and all I spent was $10 at Dillons. Guys please make this, it is so worth it. I have so much food left over. Joshua, you have saved my pockets and my stomach lol

[kinnan]

I'd love to see a series called 'but bougie' where you take things like Vienna Sausages and make them hilariously expensive

[TheSlavChef]

Now this is a recipe to feed a whole SLAV family!

[trevorfielding]

Also I would love more of these "family-sized" meals. Things you can easily make a lot of for meal prepping or dinner socials or whatever.

[davidedwards]

Thank you! I learn so much from your show working on watching and making everything

[kinnan]

Hey papa, would we ever get a series “but quicker” where you make things that normally take ages to make but in like 30 mins. It’s exam season and I want to eat well but time is of the essence

[polie]

i'm so happy when Papi Joshua gives me a Kiss everytime i do right things...

[Romain-emzz]

As a young chef myself i just love watching your vids it give me sooo much inspiration! Due to this global pandemic I’m unable to work in the kitchen but watching your vids just keep on remembering why i love cooking!!! I always wanted to be a chef since i was 5 years old🤩 (i’m 21 now lmao)

[Magean]

I discovered this channel only recently, thanks for the outstanding content! This particular video shows simple recipes which, taken together, arguably take a long time to prepare, but that can be batch-cooked and refrigerated/frozen for days worth of supplies. Besides, with beans + bell peppers or chicken + rice + bell peppers, you already get delicious and balanced meals. So, you don't actually need all those components unless you're hosting a party (which in many places is still illegal...).